You are in:
- Recipes
- Prawn Fajitas with Lemon Rice…
Ingredients
- 400g raw king prawns
- 1 red pepper , sliced
- 1 orange pepper , sliced
- 2 tbsp oil
- 1 sachet fajita seasoning , or to taste
- 100g spinach
- 250g Tilda Lemon Rice
- 1 tub soured cream
Method
Step 1
Coat the prawns and the peppers in oil and seasoning. Heat a heavy based frying pan until very hot. Add the prawns and peppers and cook over a high heat for about 2 minutes, or until the prawns are cooked and pink.
Step 2
Add spinach and cook for a few seconds until lightly wilted. Reheat rice according to pack instructions. Serve the fajitas topped with a little soured cream, with the hot rice.
Shop the ingredients
-
On OfferValueLIFE 4d
Ocado Mixed Peppers 4 per pack
4 per pack£2.40
60p eachFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. Everyday Savers -
OfferNow £1.10, was £1.25
Tilda Microwave Lemon & Herbs Basmati Rice 250g
250g£1.10
£1.25 44p per 100gFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. Now £1.10, was £1.25 -
Other
