You are in:
- Recipes
- Vegetarian Summer Rolls
Vegetarian Summer Rolls
Prep time:
Cook time:
Veggie and gluten-free, these rolls look complicated but are actually really quick and easy to make. Looking for more vegetarian recipes? Look no further.
Share recipe
Ingredients
- 4 spring roll wrappers
- 100g rice noodles
- ½ carrot, cut into batons
- ¼ mango , shaved
- 8 leaves mint, shredded
- 2 sprigs coriander, chopped
- 1 tbsp sweet chilli sauce
Method
Step 1
Dip the rice paper wrappers in warm water for a few seconds to soften.
Step 2
Handling them carefully, lay the rice noodles, carrot, mango, coriander and mint down the centre of each wrap and top with chilli sauce.
Step 3
Fold the top and bottom over the filling then fold down the edges towards the centre and roll until snug and sealed.
Shop the ingredients
-
On Offer
-
Other
-
Ocado Ripen at Home Giant Mango
£1.80
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
Blue Dragon Original Thai Sweet Chilli Sauce 380g
380g£2.70
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
Blue Dragon Spring Roll Wrappers 134g
134g£1.85
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.