- Smart Pass
Limited stock, selling out fast. Save 65% on RRP.Special Buys
All your summer must-haves, from barbecue treats to gardening tools. Oh, and lots of offers too.Celebrate Summer
Everything you need for a garden to be proud of.Gardening shop
The Great British Barbecue's coming to a garden near you (whatever the weather).Let's Barbecue
Picnic season is here again. Fill your basket with tasty treats and scrumptious snacks from our selection of alresco favourites.
Arthur Potts Dawson opened London’s Acorn House in 2006 as an eco-restaurant, following the ethos ‘reduce, recycle and reuse’. Before that he trained with the Roux brothers, going on to work with renowned chefs Rose Gray and Ruth Rogers, Hugh Fearnley-Whittingstall and Jamie Oliver. His recipes are inspired by both British and Mediterranean cooking, with an emphasis on produce and seasonality.