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Our Farms

Farmers are at the heart of our business. We’ve always worked closely with organic farmers to get the freshest, highest quality ingredients – vegetables and grains tended with the same care as we use in our kitchens. We’ve worked with many of the same farmers for over a decade, and they’re like family to us. As we’ve grown, they’ve grown with us. We’re now sourcing enough organic produce to support over 20,000 acres of farmland, and we’re looking forward to the future of organic farming.

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