Yutaka Frozen Ramen Noodles

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Ramen is a Japanese noodle soup dish that typically consists of noodles, soup and toppings. Authentic ramen noodles are usually made of four basic ingredients: wheat flour, salt, water and Kansui. Also called lye water, Kansui is a type of alkaline mineral water and is the distinguishing ingredient that gives ramen noodles a yellowish hue and springy, chewy texture.

Made from wheat flour, Create your own bowl of ramen by combining any soup and toppings of your choice, Pre-cooked, boil for 1 minute, Suitable for vegans

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China

Keep Frozen

Ways to enjoy Ramen

Flavours
There are 3 main flavours of ramen soup: Shio (salt), Shoyu (soy sauce), and Miso. Shio ramen is often very light but quite salty. Shoyu is soy sauce based, often combined with other seasonings such as chilli oil, sake, minced ginger etc.
Miso ramen is the most umami-rich and heaviest, with a bolder and more complex flavour.

Broth bases:
Ramen masters often add umami rich ingredients, such as pork bone or chicken bone (can opt for soup stock to save time), for a more sophisticated taste. Dashi is also commonly used to add depth of flavour. Dashi is usually made with dried kelp (kombu), bonito fish flakes (katsuobushi) or a combination of the two.

Toppings & garnishes:
Popular ramen toppings include soft boiled egg, chasu (braised)/roasted pork belly, alternatively use chicken), sweet corn, menma bamboo shoots, seaweed, blanched greens such as pak choi, finely chopped spring onions and so on

Cooking instructions (cook from frozen):
1 Add the noodles to a large pot of boiling water and simmer for maximum 1 minute. Avoid overcooking as it will affect the texture.
2 Remove from heat and drain. Serve with hot soup, top with soft boiled egg, sweet corn or other toppings of your choice and garnish with finely chopped spring onions.

Hob - From Frozen. 1. Add the noodles to a large, saucepan with boiling hot water and simmer for approx. 1 min.
2. Remove from heat and drain. Serve with hot soup.

Bag

Whole Packaging - Do Not Recycle

Full Product Name:
Ramen Noodles

Storage:
Keep frozen. Once defrosted keep refrigerated and consume within 1 day.
Do not re-freeze.
Best Before: see base of packaging.

Usage:
5 Servings

Origin:
Product of China

Additional Information:
Yutaka® is the registered trademark of Tazaki foods ltd.

Water, Wheat Flour (Gluten), Thickeners [Starch Acetate, Sodium Alginate], Gluten, Salt, Lye Water [Acidity Regulator: Sodium Carbonate], Emulsifiers [Sodium Tripolyphosphate, Sodium Polyphosphate]

Contains Cereals Containing Gluten, Contains Wheat

Suitable for Vegans

Yutaka

UK: Tazaki Foods Ltd.,
12 Innova Way,
Enfield,
EN3 7FL,
U.K.

IE: Tazaki Foods Ltd.,
The Black Church,
St. Mary's Place,
Dublin 7,
D07 P4AX,
Ireland.

UK: Tazaki Foods Ltd.,
12 Innova Way,
Enfield,
EN3 7FL,
U.K.

IE: Tazaki Foods Ltd.,
The Black Church,
St. Mary's Place,
Dublin 7,
D07 P4AX,
Ireland.