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Aagrah Kashmiri Korma Tarka Sauce

Rating, 1.5 out of 5 from 8 reviews.
Life 2m+Product life guaranteed for more than 2 months.
270g £12.22 per kilo
£3.30

Product attributes

Vegetarian

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Product Information

Aagrah arka™
Creating an authentic Tarka™ base is Every Indian Chef's Secret ™
A true Tarka™ base requires knowledge, time and expertise, to select just the right blend of spices and ingredients, to roast and fry them so they sizzle and crack releasing all their delicious oils and flavours, and to blend them with a perfect selection of ingredients to create your delicious jar of Aagrah Tarka™ paste.
Aagrah Kashmiri Korma Tarka™ Paste - Indian Recipes Perfected in Bradford
Enjoy deliciously authentic Kashmiri cuisine within your own home... think of it as the "Aagrah Restaurant experience". Originating from Kashmir and developed especially by Aagrah, Kashmiri Korma Tarka™ paste is delicately spiced and full of flavour.

Features

Proppa' Korma in 15 Mins, Great taste® - 2021, Chilli rating - Mild - 1

Further description

For more recipe ideas visit www.aagrahfoods.com

Country of origin

United Kingdom

Nutritional data

Typical ValuesPer 100gPer Serving (67.5g)
Energy691kJ/167kcal466kJ/113kcal
Fat16.0g10.8g
of which Saturates1.7g1.1g
Carbohydrate5.1g3.4g
of which Sugars1.6g1.1g
Protein2.0g1.4g
Salt2.60g1.76g

Preparation and Usage

Creating your Proppa' Korma - Great with meat, poultry, fish or vegetables.
Step 1: Add 2 dessert spoons of oil into a pan and heat, add 500g of your chosen meat/vegetables and fry until browned.
Step 2: Stir in all the paste, add 70ml of water to the jar, replace lid, swirl around and add to pan.
Step 3: Stir in 40g of plain/mild yoghurt* (more if you like it very mild), bring to the boil with the lid on and simmer gently for approx. 10 mins or until thoroughly cooked. Serve with rice or naans - Delicious!
*double cream or a vegan alternative also works well.

Package type

Jar

Other Information

Full Product Name:
A Mild Onion Based Curry Paste

Storage:
Best before: See lid. Store in a cool, dry place. Refrigerate after opening and use within 3 days.

Usage:
4 Servings

Ingredients

Onion (42%), Rapeseed Oil, Garlic, Ginger, Coconut Milk (Coconut Extract, Water), Salt, Coriander Leaves, Tumeric, Ground Coriander, Liquorice Root, Chilli Powder, Garam Masala, Ground Cumin, Citric Acid, Natural Flavouring, Ground Cardamom, Ground Cinnamon

Brand

Aagrah

Manufacturer

Produced for:
Aagrah Foods,
4 Saltaire Road,
Shipley,
BD18 3HN.

Return to Address

We hope you enjoy this product, however if you are not entirely satisfied please contact us at sales@aagrah.com
Aagrah Foods,
4 Saltaire Road,
Shipley,
BD18 3HN.

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Customer reviews

Overall ratings

Average 1.5 out of 5, based on 8 reviews.

Breakdown of ratings

Customer reviews, 0 total.