Product attributes
Shop all Ajinomoto
Product Information
Japanese-style Duck dumpling. Frozen. Give your menu a healthier, oriental twist with our incredibly more-ish Japanese Gyoza.
Country of origin
Poland
Nutritional data
| Typical Values | per 100g |
|---|---|
| Energy kJ | 629 |
| Energy kcal | 149 |
| Fat (g) | 3.5 |
| of which saturates (g) | 1 |
| Carbohydrates (g) | 22 |
| of which sugars (g) | 4 |
| Fibre (g) | 1.5 |
| Protein (g) | 7 |
| Salt (g) | 1 |
Storage
KEEP FROZEN. STORE AT -18°C OR BELOW. ONCE THAWED DO NOT REFREEZE. Star marked frozen food compartment: *(-6°C): 1 week / **(-12°C): 1 month / ***(-18°C): Until best before date.
Preparation and Usage
For best results, cook from frozen.*Pan fry: Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 4 tbsp (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away.*Deep fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds.*Boil: Boil for about 3 minutes 30 seconds into simmering water.*Steam: steam at 100°C for about 5 minutes.
Package type
Ingredients
Vegetables 38% (Cabbage, Onion, Carrot, Water chestnut), Wheat flour, Duck meat 17,6% (Meat 17,1%, Fat 0,5%), Water, Hoisin sauce 3,2% (Sugar, Fermented salted soybean [Soybean, Wheat flour, Salt, Water], Rice vinegar, Water, Garlic, Colour (E150a), Salt, Sesame oil, Chilli pepper), Soy sauce (Water, Soybean, Wheat, Salt), Textured soy protein, Salt, Wheat gluten, Burnt sugar (Glucose-fructose syrup, Water), Sesame oil, Ginger powder, Black pepper, Yeast extract, Potato starch, Mixed spices.
Brand
Manufacturer
Poland
Country of Packing
Poland
Return to Address
JFC (UK) Ltd. Unit 17, 7 Premier Park Road, London. NW10 7NZ