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Albacore Sparkling Chardonnay Brut NV

Rating, 0.0 out of 5 from 0 reviews.
75cl £22.67 per litre
£17.00
Warning:This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.

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Product Information

We've been begging our man Steve Grimley in South Australia for some of this stock for a bit now. I was about to drop him from my Christmas card list when he finally relented. It's normally lapped up by the Adelaide locals before we see it and they know how to slake the thirst. Sun and Aussie Brut - an afternoons entertainment.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Further description

The grapes were harvested at the peak of their ripening to capture maximum freshness for bright and vibrant characters and intense varietal character.

Country of origin

Australia

Package type

Glass bottle

Allergen Information

Contains sulfites

Dietary Information

Not suitable for Vegans & Vegetarians

Brand

Virgin Wines

Brand details


Virgin Wines is on a mission to create joy from grape to glass. For a quarter of a century, their innovative way of working has seen Virgin Wines working hand in hand with talented winemakers across the globe to create and source only the best, most premium wines that their customers want. They combine the team's expertise with customer feedback to continuously shape their exclusive range - one that you won't find anywhere else.

Grape variety

Chardonnay (66%), Pinot Noir (34%)

Current vintage

NV

Regional information

South Eastern Australia

Tasting notes

Soft elegant, natural sweet fruit like apples, pears, textural on the palate. with a touch of warm bread richness.

Alcohol by volume

12

Units

9

Producer

Virgin Wines

Serving suggestions

Pair with fish and chips

Winemaker

Fuse Winemaking Team

Vinification details

Traditional method winemaking where the second fermentation takes place in bottle, like in Champagne or Cava production. The wine is then disgorged, and the dosage added before being closed with a mushroom cork and cage.

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