Our guarantee to you is tasty soya at its prime. Carefully crafted, deliciously chilled so that you can enjoy it at its best.
You just made at least two great choices. This drink is rich in protein and contains no sugars or sweeteners to get in the way of the mild and balanced soya taste.
What's more, going plant-based is good for the planet, the soya beans we use are sustainably sourced with no need for deforestation.
Was that three great choices? Whatever.
Good for you
Country of Origin
Suitable for the microwaveSuitable for vegetarians
Product life guaranteed for more than 1 week.
|Typical Values||per 100 ml|
|Energy||138 kJ / 33 kcal|
|of which Saturates||0.3 g|
|of which Sugars||0 g|
|Riboflavin (B2)||0.21 mg*|
|* = 15% of the nutrient reference values|
|These values are approximate due to the variations which occur in natural ingredients|
Ratings and reviews
Customer reviews (24)
The best fresh soya going at a reasonable price with very low sugar content.
I drink only soya milk and usually get the fresh organic one. Thought I tried the fresh unsweetened version and wow it was awful - so had a look at the ingredients and another wow: flavouring, salt, thickener etc. Whats wrong with just making an authentic fresh unsweetened option instead of a weird unsweetened version with a fake thick texture, unnatural taste with all those additives. I would have it myself let along give it to my children. I would give it ZERO star if I could!
A hug in a mug
When I put this soya milk warm on my breakfast cereal it makes me feel contented and snuggly all morning (although to be fair that may say more about me than the soya milk). I like how it's supplemented with calcium so it can replace the cow's milk in my diet nutritionally as well as culinarily.
Tends not to curdle. Hint of Vanilla so may be unsuitable for all uses, but overall, a good soy milk option.
Used to be the best.
Like most of the more recent reviewers on here, I'm baffled by the change to what used to be the best soya milk on the market. It used to taste fresh; now it just tastes artificial. It has a vague vanilla flavour to it, which pervades anything you cook with it. Very bizarre when I tried to make 'cheese' sauce! Searching for a good alternative now.
I am new to milk alternatives and love this. It actually tastes like a real treat as it is so creamy. Love it. Friends who usually take mill in coffee and tea have not noticed when I have served them this instead.