Altano Douro Rewilding red 75cl
Ocado Price Promise
This product is age restricted to 18 years or over
You'll be asked to confirm that you are over 18 on delivery.
Product information
The Rewilding Edition was produced from our beautiful mountain vineyards in the Douro to support Rewilding Potugal's pioneering conservation work. By purchasing this wine you are making a financial contribution to their important nature recovery efforts in northern Portugal.
Wine of Portugal, Rewilding Portugal - Making Europe a Wilder Place, Certified minimum intervention viticulture, Suitable for vegans
Country of Origin
Portugal
Suitable for vegetarians
Package Type
Glass Bottle
Type of Closure
Oak Bark Cork
Other Information
Full Product Name:
Red Wine
Red Wine
Brand
Altano
Learn more: symington.com/rewilding.
Manufacturer
Bottled by:
Symington Family Estates,
Vinhos S.A.,
V.N. Gaia,
Portugal.
Symington Family Estates,
Vinhos S.A.,
V.N. Gaia,
Portugal.
Return To Address
Symington Family Estates,
Vinhos S.A.,
V.N. Gaia,
Portugal.
www.altano.pt
Vinhos S.A.,
V.N. Gaia,
Portugal.
www.altano.pt
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites
Dietary Information
Suitable for Vegans
ABV (%)
14
Units
10.5
Grape Variety
Touriga Franca, Tempranillo, Tinta Barroca
History
The latest release from the Symington family is the result of an exciting collaboration with Rewilding Portugal, a not-for-profit that is pioneering an ambitious conservation strategy on a 120,000-hectare wildlife corridor in northern Portugal. Every sale of the Altano Rewilding Edition will contribute financial support to Rewilding Portugal's efforts to protect and restore these endangered natural landscapes.
Regional Information
Made from grapes grown in Symington family vineyards in the remote, easternmost reaches of the Douro Valley. Grapes are partially sourced from some higher altitude vineyards to produce wines with a fresh, elegant and fruit-driven profile.
Current Vintage
2019
Vinification Details
The wine is fermented in stainless steel vats at low temperatures aiming to extract colour and aromas and limit tannin extraction in order to produce a wine that favours fresh, ripe fruit flavours. The fruit flavours are subtly complimented by wood from brief aging in oak barrels.
Producer
Symington
Agent
John E. Fells & Sons
Please drink responsibly
Know your limits | |
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week |
Categories
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