Aspall Premier Cru Cyder

A sophisticated, sparkling cyder with a clean apple taste and a long, dry finish.
Appearance: Mid straw
Aroma: Floral
Taste: Crisp apple

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

An elegant, extra dry cyder with a light floral aroma, Naturally gluten free, Vegan friendly

Appearance: Mid straw
Aroma: Floral
Taste: Crisp apple
Pair with: Charcuterie, Mild cheese, Spicy dishes

Serving Suggestion
Delicious with roast pork garlic & sage, chilli con carne, rogan josh, Red Leicester and White Stilton.

Box

Bottle - Recycle; Box - Recycle

Storage:
Store in a cool dry place.
Best Before End: see case label.

Additional Information:
Cyder Crafted in Aspall, Suffolk

®/™ Aspall Cyder Ltd.

Contains Sulphur Dioxide/Sulphites
Contains Sulphites to preserve freshness.

Gluten free; Suitable for Vegans

Aspall

In 1728, Clement Chevallier planted the first large-scale cyder orchards in Suffolk. While all around him said he should be growing cereals, Clement nurtured his trees, then pressed and blended his apples, pioneering a new standard for British fine cyder. Almost 300 years on, we're still producing unparalleled cyder at the original Aspall Cyder House.

Aspall Cyder Ltd.,
The Cyder House,
Aspall,
Debenham,
Suffolk,
IP14 6PD,
UK.

MCBC (Ireland) DAC,
Block J1 Unit Centre,
Maynooth Business Campus,
Straffan Road.,
Republic of Ireland.

Aspall Cyder Ltd.,
The Cyder House,
Aspall,
Debenham,
Suffolk,
IP14 6PD,
UK.

MCBC (Ireland) DAC,
Block J1 Unit Centre,
Maynooth Business Campus,
Straffan Road.,
Republic of Ireland.
ROI Consumer helpline: +44 (0)1283 514170 (ROI calls charged at standard rate to UK).
www.aspall.co.uk

A sophisticated, sparkling cyder with a clean apple taste and a long, dry finish

6.8

3.4

Delicious with roast pork garlic & sage, chilli con carne, rogan josh, Red Leicester and White Stilton