Barilla Pasta Spaghetti Protein Plus

The Pasta Taste You Love, with the energy you want. Barilla protein+ is crafted with just two ingredients: semolina and pea protein. Barilla Protein+® spaghetti provides a good source of protein for the whole family with 20g of protein per 100g serving.

The Pasta Taste You Love, High Protein, Plant Based

Discover Barilla Protein+
The drive you need to take on your day + the pasta taste you love.
Containing 20g of protein per 100g. Barilla protein+ is crafted with just two ingredients: semolina and pea protein.
For a spark of cheerfulness to share with your loved ones!
The pasta taste you love with A+

Information Great Britain, Ireland Malta Consumer

Italy

Cooking instructions: 100g pasta - 1 litre water - 7 g salt. Bring water to a fast boil and add salt. Add pasta and cook for 13 minutes, stirring occasionally. Drain and serve.

Good Recipes Take Time:
13 Minutes of cooking is required to create an al dente bite.

Box

Full Product Name:
Durum Wheat Semolina Pasta with Pea Proteins.

Storage:
Store in a cool and dry place.

Importer:
Euro Food Brands,
Kimbell Mews,
Boughton,
NN2 8XB,
UK.

Durum Wheat Semolina, Pea Proteins 10.8%

May Contain Mustard, May Contain Soya, Contains Wheat
May contain traces of Soybean and Mustard.

Barilla

Established in Parma in 1877, Barilla is an Italian family owned company for four generations and the number 1 pasta brand worldwide. It offers a wide range of pasta and sauces bringing the joy of being together on all tables in the world. We believe that preparing a beautiful dish of pasta for someone can be a true sign of love.
At Barilla, we strive to make pasta and sauce products that are good for you and good for the planet: 100% of our packaging is designed to be recycled and we source 100% of our strategic ingredients from sustainable supply chains from the field to consumption.

Manufactured by:
Barilla G.e R.,
Fratelli,
Società Per Azioni,
Via Mantova,
166-43122 Parma,
Italy.

Euro Food Brands,
Kimbell Mews,
Boughton,
NN2 8XB,
UK.