Barilla Pasta Tortellini Cheese

The delights of the authentic Italian life style, collected in a selection of pasta shapes and recipes selected from Italy's endless culinary tradition, for a unique journey of taste.

Inspired from the local traditional cuisine of the prestigious city of Bologna, Barilla Tortellini Tree Cheese are made with a thin layer of a delicate egg pasta, filled with a perfectly balanced blend of flavourful cheeses.

No.1 in Italia*
*Source: Nielsen Retail Index

Cooking time 11 minutes

For recipe ideas and to find out more about Barilla, visit us at: www.barilla.co.uk

Italy

Tortellini Three Cheese in a Butter and Sage Sauce
1 Add the Tortellini to boiling salted water. We recommend 1 litre of water and 7g of salt for every 100g of pasta.
2 Melt 20g of butter in a pan.
3 Add 3 leaves of sage cut into strips and heat for 30 seconds on a low flame.
4 Add 1 glass of fresh cream.
5 Cook the Tortellini Three Cheese (225g) for 11 minutes in plenty of salted water, drain and toss in the sage sauce, then serve.

Heat Sealed

Full Product Name:
Durum Wheat Semolina Egg Pasta with Cheese Filling

Storage:
Store in a cool dry place in original packaging.

Usage:
3 Servings

Origin:
Made in Italy

Egg Pasta (65%): Durum Wheat Semolina, Pasteurised Whole Egg (19.36% of the Pasta equal to 12.5% of the finished product), Filling (35%): Ricotta Cheese (Milk, Whey (Milk)) - (41.7% of the filling equal to 14.6% of the finished product), Breadcrumbs (Wheat Flour, Yeast, Salt, Water), Sunflower Seed Oil, Flavouring (Milk, Wheat), Cheeses (7.3% of the filling equal to 2.6% of the finished product) (Emmentaler Cheese 4.6% of the filling equal to 1.6% of the finished, Grana Padano PDO Cheese (contains Milk, Lysozyme from Egg) 1.4% of the filling equal to 0.5% of the finished product, Cheese Powder (Milk) 1.3% of the filling equal to 0.5% of the finished product), Oat Fiber (Gluten), Milk Protein, Potato Flakes, Salt, Antioxidant: Extract of Rosemary

Contains Cereals Containing Gluten, Contains Eggs, Contains Milk, May Contain Soya, Contains Wheat
May contain traces of Soy

Barilla

Italy's #1 Brand of Pasta*
*Italy's N°1 brand in sales
*Source: Nielsen Retail Index.

Be inspired by a collection of pasta shapes from Italy's Endless Culinary Tradition.
From the traditional cuisine of Bologna, Barilla Tortellini Three Cheese are made with a thin layer of a delicate egg pasta, filled with a perfectly balanced blend of flavourful cheeses.

Imported by Euro Food Brands.

Barilla G. e R. Fratelli,
Società per Azioni,
Via Mantova 166,
Parma,
Italy.

For UK & Ireland:
To contact Barilla: www.barilla.co.uk

Tortellini Three Cheese in a Butter and Sage sauce
1) Melt 60g of butter in a pan.
2) Add 10g of sage cut into strips and heat for 1 minute on a low flame.
3) Cook the Tortellini Three Cheese (225g) for 11 minutes in plenty of salted water, drain and toss in the butter and sage sauce.
4) Serve with a sprinkling of about 60g of grated Grana Padano cheese.