Bart Black Onion Nigella Seeds

Thought to be native to India, and traced back to the tomb of Tutankhamun, Nigella Seeds have been used for food preservation and medicinal purposes for millennia. Add to chutneys, curries and flatbreads for a nutty, crunchy texture.

Earthy & oniony with bitter, peppery notes, For the love of food

Produce of more than one country

Store in a dark, cool, dry place.

Use whole in chutneys and curries, add to breads like a peshwari or pitta or sprinkle over savoury biscuits before baking.

Jar

Cap - Recycle; Jar - Recycle

Full Product Name:
Nigella Seeds

Storage:
Store in a dark, cool, dry place.

Black Onion Seed

Bart

The Bart Ingredients Co. Ltd.,
Bristol,
England,
BS35 4GH.

United Kingdom

The Bart Ingredients Co. Ltd.,
Bristol,
England,
BS35 4GH.
bart.co.uk