Beefsteak Club Beef & Liberty Malbec

A juicy Malbec, made from high altitude grapes of Mendoza. Deep purple in colour with ripe black fruits on the nose. Rich and layered mouthfeel with soft tannins and a long. smooth finish.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Beef Steak Club, Suitable for Vegans

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Argentina

Bottle

Full Product Name:
Red Wine

Contains Sulphur Dioxide/Sulphites
Contains Sulphites

Suitable for Vegans

Beefsteak Club

Inspired by private dining clubs of the eighteenth century that celebrated the beefsteak as a symbol of liberty and prosperity. Today we offer delicious wines to dine for from around the world in a carefully curated range designed to enhance the flavours of your favourite dishes.

Bottled by:
W1740,
DH9 7XP.

For:
E I Wines Ltd,
N7 8PG,
UK.

beefsteakclubwines.com
W1740,
DH9 7XP.

E I Wines Ltd,
N7 8PG,
UK.

Beefsteak Club is an award-winning wine brand, inspired by 18th century dining clubs which celebrated the beefsteak as a symbol of liberty and prosperity.

E I Wines

Malbec

2025

Characteristics of a T-Bone Steak
Flavour: Rich and meaty
Texture: Lean and tender

How To Prepare
How to cook: Pan fry or grill and finish in the oven
Season: Sea salt
Butter: Garlic and parsley butter
Trimmings: Chunky chips and green salad

Butter Recipe: Soften 100g unsalted butter and mix with 2tbsp finely chopped fresh parsley and a clove of crushed garlic. Transfer the mixture to a sheet of cling film and roll into a sausage, twisting the ends. Chill in the fridge until firm then slice into circles

Tip: Experiment with extra herbs such as basil, thyme or oregano to create your own signature butter

The Malbec grapes for Beefsteak Club are sourced from site-selected, high altitude vineyards in the best sub regions of Mendoza - Argentina's premium wine growing region at the edge of the Andes.

A juicy Malbec, made from high altitude grapes of Mendoza. Deep purple in colour with ripe black fruits on the nose

12.5

9.4

Beefsteak Club

Fruity finish to perfectly complement a juicy steak

This deeply coloured Malbec comes from grapes grown at high altitudes in Mendoza. The grapes are gently crushed for soft extraction to balance tannins and add depth of flavour, the wine then undergoes cool temperature fermentation, in order to retain freshness and fruit aromas.