Belazu Early Harvest Arbequina Extra Virgin Olive Oil 500ml
Product information
Character
Notes of freshly mown grass at the front of the palette, followed by hints of almond and banana with a mild peppery finish.
Country of Origin
Storage
Preparation and Usage
Instructions
Adding to salad with Belazu Balsamic Vinegar, salt and pepper
Swirling into soups or casseroles for a subtle olive flavour
Drizzling over pasta with pepper and Parmesan for a speedy supper
Please be aware that this oil is unfiltered and therefore may contain sediment which is natural and harmless.
No added flavourings, colours or preservatives
Package Type
Recycling Information
Other Information
Arbequina Early Harvest Extra Virgin Olive Oil
Storage:
Store in a cool, dry place away from direct sunlight. Olive oil may solidify or appear cloudy when cold.
Additional Information:
Certified B Corporation - Business as a force for good learn more at: BELAZU.COM/BCORP
Brand
Manufacturer
74 Long Drive,
Greenford,
Middlesex,
UB6 8LZ.
Return To Address
74 Long Drive,
Greenford,
Middlesex,
UB6 8LZ.
contactus@belazu.com
| Typical Values | per 100ml |
|---|---|
| Energy | 3382kJ/823kcal |
| Fat | 91.4g |
| of which saturates | 14.4g |
| Carbohydrates | 0.0g |
| of which sugars | 0.0g |
| Protein | 0.0g |
| Salt | 0.0g |
Ingredients
Allergen Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (29)
of 5
not as good as verdemanda
got this as verdemanda has gone up to £18 and this was half the price. you get what you pay for and this is far to grassy for me. not a bad finish with moderate pepper. slightly tacky on the coating of the mouth which verdemanda does not leave.
brilliant oil
This is the best olive oil I've been able to find in a supermarket, ever! It's very similar to what I used to buy from a farmer in Greece, it really is amazing and I only use it for dipping and drizzling over various food like hummus, pasta, feta cheese etc. Using it for cooking would be a waste.
yummm
This is too drawer extra Virgin oliver oil. Get it while it can!
Yummy oil
Gosh, this is good! I wouldn't waste on cooking, but drizzled on a salad or dolloped into a dip in this heat, it's just lovely. It's also nice in a small bowl with Belazu's balsamic, and then used as a dipping oil with lovely fresh bread. At a time of year, and at a temperature, when eating much is an effort, good olive oil is a really joyful addition to a nice meal.
lovely oil
Great flavour and aroma, especially good with balsamic vinegar for dipping bread or drizzled over a salad
of 5