Beronia Rioja Reserva

In Northern Spain there is a long standing tradition of gastronomic societies, known locally as txokos, where friends meet to cook and share their passion for fine food and drink. In the 1970s one such group of friends formed a txoko in the small town of Ollauri in Rioja Alta. Unsatisfied with the wine on offer at the time, they decided to start their own winery to make wines worthy of partnering their culinary achievements. The result was multi award-winning Rioja winery, Bodegas Beronia.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Sustainability is integral to Beronia's philosophy of producing great wines From geothermal temperature control, recycling of water and sustainable farming techniques, every care is taken to preserve nature's balance.

Spain

Beronia - best shared with friends.

Glass Bottle

Contains Sulphur Dioxide/Sulphites

Beronia

Beronia was founded by friends who were missing a key component to their culinary creations; the perfect wine. Over five decades, Beronia has become a multi-award winning, pioneering producer in Rioja. Enjoyed globally by those who value the confidence in knowing that choosing Beronia will make a good dinner great.
Enjoy Beronia - best shared with friends.

Gonzalez Byass UK,
St Albans,
AL4 9HJ,
UK.

Gonzalez Byass UK,
St Albans,
AL4 9HJ,
UK.
www.beronia.com

Beronia Rioja was founded in 1973 in Ollauri by a group of friends passionate about wine and food. Named after the ancient Berones tribe, early settlers of Rioja, the winery built its reputation on high-quality Tempranillo wines. It later became part of González Byass, expanding internationally while maintaining a focus on tradition, sustainability, and its distinctive barrel-aging style.

Gonzalez Byass UK Ltd

Tempranillo, Graciano

2021

Beronia Rioja is located in Spain's Rioja Alta, one of the region's most prestigious subzones. The area benefits from a mix of Atlantic and continental climates, with moderate rainfall and temperature variation that supports balanced ripening. Soils are mainly clay-limestone, ideal for Tempranillo, producing structured wines with freshness, depth, and ageing potential characteristic of Rioja wines.

A complex and tantalising wine with tones of berries, spices and vanilla, enhanced by layers of woodsmoke, dried herbs, and roasted nuts from 18 months ageing in French and American oak barrels.

14% ABV

10.5

Bodegas Beronia

Alejandro López García

Beronia Reserva is crafted from carefully selected grapes, mainly Tempranillo, from old vineyards. Following cold pre-fermentation maceration, fermentation occurs at 26-28°C with gentle pump-overs to enhance colour and aromas. The wine is aged for 18 months in French and American oak, including second-fill French barrels, promoting slow, balanced development. It is then bottle-aged for at least 18 months before release.