Bertagni Gnocchi
Rating, 3.5 out of 5 from 33 reviews.Life 3w+Product life guaranteed for more than 3 weeks.
500g £5.20 per kilo
£2.60
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Product Information
Bertagni Gnocchi
Features
Fresh steamed potato, wheatflour and egg dumplings. Boil on the hob or fry in three minutes. Ideal for placing inside a stew or alongside chicken. Serves two.
Country of origin
Italy
Nutritional data
| Typical Values | per 100g | per 1/2 pack (200g) | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 597 | 1194 | 8400kJ/ |
| Energy kcal | 141 | 282 | 2000kcal |
| Fat | 0.7g | 1.4g | 70g |
| of which saturates | 0.1g | 0.2g | 20g |
| Carbohydrate | 28.7g | 57.4g | |
| of which sugars | 6.3g | 12.6g | 90g |
| Fibre | 2.1g | 4.2g | |
| Protein | 3.9g | 7.8g | |
| Salt | 2.35g | 4.70g | 6g |
| Serves: 2 |
Storage
Keep Refrigerated; Not Suitable for Home Freezing
Cooking guidelines
Cooking Instructions - General. Do not reheat.; Hob - From Chilled. Bring 1 3/4 litres (3 pints) of water to boil in a large saucepan. Remove all packaging.
Add gnocchi and return to a gentle boil. Cook for 2 min or until gnocchi have risen to the top of the water.; Shallow Fry - From Chilled. Remove all packaging.
Add gnocchi and your favourite sauce to a large frying pan and cook for about 3 min at medium heat, stirring constantly.
Sprinkle the gnocchi with grated Parmesan cheese.
Add gnocchi and return to a gentle boil. Cook for 2 min or until gnocchi have risen to the top of the water.; Shallow Fry - From Chilled. Remove all packaging.
Add gnocchi and your favourite sauce to a large frying pan and cook for about 3 min at medium heat, stirring constantly.
Sprinkle the gnocchi with grated Parmesan cheese.
Package type
Unspecified Pack
Other Information
Full Product Name:
Steamed potato, wheatflour and egg dumplings
Storage:
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Not suitable for freezing. Once opened, consume within 2 days.
Usage:
2 Servings
Origin:
Made in Italy
Additional Information:
Packaged in a protective atmosphere for freshness.
© Marks and Spencer plc
Steamed potato, wheatflour and egg dumplings
Storage:
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Not suitable for freezing. Once opened, consume within 2 days.
Usage:
2 Servings
Origin:
Made in Italy
Additional Information:
Packaged in a protective atmosphere for freshness.
© Marks and Spencer plc
Ingredients
Rehydrated potatoes 70% [water, potato flakes (potatoes), wheat flour, potato starch, rice flour, salt, preservative: E200 sorbic acid, acidity regulator:E270 lactic acid, natural flavour.
Allergen Information
Contains Cereals Containing Gluten, Contains Eggs, Contains Wheat.
May contain SOY, MUSTARD, MILK and SULPHITES.
May contain SOY, MUSTARD, MILK and SULPHITES.
Dietary Information
Suitable for Vegetarians
Brand
Bertagni
Brand details
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
Return to Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
marksandspencer.com
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
marksandspencer.com
Customer reviews
Overall ratings
Average 3.5 out of 5, based on 33 reviews.Breakdown of ratings
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