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Bertinet Bakery White Sourdough Loaf

Rating, 3.3 out of 5 from 405 reviews.
Life 2d+Product life guaranteed for 2 days excluding delivery day.
1kg £3.15 per kilo
£3.15£3.80

Offers

Now £3.15, was £3.80

£3.15 (£3.15 per kilo)Now £3.15 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Suitable for freezing
Vegetarian

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Product Information

A darker, more traditional white, baked with heritage wholegrains chosen for deep & wholesome flavours.

Features

Expertly batch-baked & slowly fermented, Sourdough Real Bread, Source of protein, No added sugar, Source of fibre, No Additives, No artificial preservatives, Suitable for vegetarians & vegans

Further description

Our sourdough is made without additives or improvers meaning as it ages, it becomes dryer and chewier. For the first couple of days, it’s great for sandwiches. After that, it’s best toasted. If you don’t think you can finish the whole loaf, freeze it after purchase to enjoy later. For best before, please see bag tie.

Nutritional data

Typical Valuesper 100g
Energy990kJ/234kcal
Fat1.7g
of which saturates0.3g
Carbohydrate43.9g
of which sugars1.8g
Fibre3.2g
Protein9.1g
Salt1.2g

Storage

Suitable for Home Freezing

Package type

Bag

Recycling information

Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home

Other Information

Storage:
As we only use a handful of natural ingredients, our bread is best enjoyed fresh for the first few days, and then as toast for a few more. If freezing, freeze immediately after purchase. For best before, see bag tie.

Ingredients

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Water, Wholemeal Wheat Flour, Barley Flour, Organic Wholemeal Emmer Wheat Flour, Spelt Flour (Wheat), Sea Salt

Allergen Information

Contains Barley, May Contain Cereals Containing Gluten, May Contain Soya, Contains Wheat
Made in a bakery that also handles other Cereals containing Gluten and Soya.

Dietary Information

No Added Sugar; Suitable for Vegans; Suitable for Vegetarians

Brand

Bertinet

Brand details

We're Bertinet Bakery and we bake real sourdough.
We use a variety of grains including wheat, emmer, barley & spelt - each thoughtfully chosen for their depth of flavour and nutritional value. We don't use any artificial preservatives, yeast or added sugars. Just simple, carefully sourced ingredients that are slowly fermented and expertly batch-baked.
By baking our sourdough loaves in tins and slicing them, we're making them easier to enjoy every day. It's the same, craft sourdough you might find in a bakery or on the farmer's market, but sliced and available in your local store.

Manufacturer

Bertinet Bakery,
12 Garrick Rd,
Irving Way,
London,
NW9 6AQ.

Return to Address

bertinetbakery.com
Bertinet Bakery,
12 Garrick Rd,
Irving Way,
London,
NW9 6AQ.

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Customer reviews

Overall ratings

Average 3.3 out of 5, based on 405 reviews.

Breakdown of ratings

Customer reviews, 0 total.