Bertinet Rustic Country White Sourdough
Rating, 3.8 out of 5 from 118 reviews.Life 2d+Product life guaranteed for 2 days excluding delivery day.
500g £5.00 per kilo
£2.50
Offers
Buy 1 Mayo, 1 Eggs and 1 Sourdough, save 20%
(£4.00 per kilo) Buy Mayo, Eggs and Sourdough and save 20%. Order by 14/07/2026, offer subject to availability. Maximum 18 promotional items per customerProduct attributes
Suitable for freezing
Vegetarian
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Product Information
We're Bertinet Bakery and we bake real sourdough.
Our Rustic Country White loaf is baked with a blend of grains including wholemeal wheat, rye, spelt, emmer and barley, each chosen for their depth of flavour and nutritional value. We don't use any artificial preservatives, yeast or added sugars. Just simple, carefully sourced ingredients that are slowly fermented and expertly batch-baked.
Our half bloomer range is powered with sustainably grown wholemeal wheat that is naturally packed with flavour and goodness. Real good bread, comes from great grains that are grown in even better soil, which are nurtured by farmers who promote biodiversity in their fields. This important & delicate ecosystem leaves the earth better than we found it, and also makes incredible tasting flour.
It's the same, craft sourdough you might find in a bakery or on the farmer's market, but sliced and available in your local store.
Our Rustic Country White loaf is baked with a blend of grains including wholemeal wheat, rye, spelt, emmer and barley, each chosen for their depth of flavour and nutritional value. We don't use any artificial preservatives, yeast or added sugars. Just simple, carefully sourced ingredients that are slowly fermented and expertly batch-baked.
Our half bloomer range is powered with sustainably grown wholemeal wheat that is naturally packed with flavour and goodness. Real good bread, comes from great grains that are grown in even better soil, which are nurtured by farmers who promote biodiversity in their fields. This important & delicate ecosystem leaves the earth better than we found it, and also makes incredible tasting flour.
It's the same, craft sourdough you might find in a bakery or on the farmer's market, but sliced and available in your local store.
Features
Expertly Batch-Baked & Slowly Fermented, Real Sourdough, Hand shaped & slowly fermented, Great taste® 2023, Includes Regeneratively Grown Wheat, No added sugar, Source of fibre, No Additives, No artificial preservatives, Suitable for vegetarians & vegans
Further description
Made with sustainably grown wholemeal wheat for biodiversity in our fields
Country of origin
United Kingdom
Nutritional data
| Typical Values | per 100g |
|---|---|
| Energy | 987kJ/233kcal |
| Fat | 1.6g |
| of which saturates | 0.3g |
| Carbohydrate | 44g |
| of which sugars | 2.2g |
| Fibre | 3.0g |
| Protein | 8.9g |
| Salt | 1.1g |
Storage
Suitable for Home Freezing
Preparation and Usage
| Ready to eat- open and enjoy! Delicious as bread, toast, toasties and more. Storage: Savour every slice fresh from the bread bin, not the fridge. Or freeze to enjoy later. Freeze as soon as possible after purchase and use within a day once defrosted. For best before, please see bag tie. |
Package type
Bag
Recycling information
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Other Information
Full Product Name:
Rustic Country White Sourdough
Storage:
Store in a cool, dry place away from strong light. As we only use a handful of natural ingredients, our bread is best enjoyed straight after purchase. Enjoy fresh for the first few days, and then as toast for a few more. If freezing, freeze immediately after purchase. For best before, see bag tie.
Rustic Country White Sourdough
Storage:
Store in a cool, dry place away from strong light. As we only use a handful of natural ingredients, our bread is best enjoyed straight after purchase. Enjoy fresh for the first few days, and then as toast for a few more. If freezing, freeze immediately after purchase. For best before, see bag tie.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine, Folic Acid), Water, Wholemeal Rye Flour, Wholemeal Wheat Flour, Barley Flour, Salt, Wholemeal Spelt Flour (Wheat)
Allergen Information
May Contain Almonds, Contains Barley, May Contain Brazil Nuts, May Contain Cashew Nuts, May Contain Cereals Containing Gluten, May Contain Eggs, May Contain Hazelnuts, May Contain Macadamia Nut / Queensland Nut, May Contain Milk, May Contain Nuts, May Contain Oats, May Contain Pecan Nuts, May Contain Pistachio Nuts, Contains Rye, May Contain Sesame, May Contain Soya, May Contain Walnuts, Contains Wheat
May contain: other Cereals containing Gluten (Oats), Egg, Milk, Nuts (Almond, Brazil, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut), Sesame and Soya.
May contain: other Cereals containing Gluten (Oats), Egg, Milk, Nuts (Almond, Brazil, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut), Sesame and Soya.
Dietary Information
No Added Sugar; Suitable for Vegans; Suitable for Vegetarians
Brand
Bertinet
Manufacturer
Made by:
Bertinet Bakery,
12 Garrick Rd,
Irving Way,
London,
NW9 6AQ.
Bertinet Bakery,
12 Garrick Rd,
Irving Way,
London,
NW9 6AQ.
Country of Packing
| United Kingdom |
Return to Address
bertinetbakery.com
Bertinet Bakery,
12 Garrick Rd,
Irving Way,
London,
NW9 6AQ.
Bertinet Bakery,
12 Garrick Rd,
Irving Way,
London,
NW9 6AQ.
Customer reviews
Overall ratings
Average 3.8 out of 5, based on 118 reviews.Breakdown of ratings
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