Betty Crocker Devil's Food Chocolate Cake Mix

Betty Crocker’s Devil’s Food Cake Mix is beautifully quick and easy to make, with rich, dark and decadent results. Chocolate heaven is just 3 steps away with this rich, dark and indulgent chocolate cake. It’s simply irresistible! Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fanassisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It’s baking time!

Betty’s mission is simple: teach people how to bake. From the early days of answering letters to the sale of millions of cookbooks around the world, she continues to inspire home cooks with quality products, delicious recipes, and trusted advice.

Love chocolate?
Try our triple chocolate chunk brownie mix!
Loved by bakers since 1921.

No Artificial Colours or Preservatives, Suitable for Vegetarians

100% Of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities.
See: generalmills.com/cocoa for more details.

Find more tips & tricks at www.bettycrocker.co.uk

Produce of the EU

All You Need Is:
120ml vegetable oil (8 tbsp) or 120g melted butter + 230ml water or 230ml milk + 3 medium eggs
1 tub of Betty Crocker™ Indulgent Chocolate Fudge Icing

Prep time 10 mins
Baking time 23-28 mins
Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)

3 Simple Steps!
Preheat oven to 180°C (160°C for fan assisted ovens)/Gas mark 4. For cupcakes use fan assisted oven 160°C.
Grease tin(s) and preferably line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases.

1. Beat the eggs, water, oil and cake mix (or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy. Do not eat unbaked batter.
2. Pour into tin(s). For cupcakes pour mixture into the cupcake cases.
3. Bake 23-28 minutes until a rounded knife in centre comes out clean. For cupcakes bake the 2 muffin tins at the same time for 18-22 minutes. Cool for 10 minutes in tin(s) then remove from tin(s). Cool completely, fill and ice with Betty Crocker™ Indulgent Chocolate Fudge Icing.

Box

Box - Recycle; Film - Do Not Recycle

Full Product Name:
Chocolate Cake Mix.

Storage:
Store in a cool, dry place.

Usage:
12 Servings

Additional Information:
FSC - FSC® Mix, Packaging from responsible sources, FSC® C105339, www.fsc.org

© General Mills

Sugar, Wheat Flour, Fat-Reduced Cocoa Powder (6%), Raising Agents [Sodium Carbonates, Calcium Phosphates], Palm Fat, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Corn Starch, Salt, Stabilisers (Sodium Carboxy Methyl Cellulose, Xanthan Gum)

May Contain Eggs, May Contain Milk, May Contain Soya, Contains Wheat
May contain Milk, Egg and Soy.

Suitable for Vegetarians

Betty Crocker

Love chocolate?
Try our triple chocolate chunk brownie mix!

General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.

General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.
Careline information:
UK 0800 783 5907/ROI 1800 535 115
careline.scandinavia@genmills.com