Product Information
We compress recycled waste wood at high pressure to create these hexagonal briquettes. Completely natural and made without binders, so 100% natural. Resin in the wood binds the sawdust together which is then carbonized into charcoal. This creates an ultra consistent briquette that burns extremely cleanly. With a central hole to aid air flow, the burn is even across the barbecue.
With cooking times of up to 4 hours it's our longest lasting charcoal. Hot Brix are also consistent and predictable on how they perform making it the ideal fuel for professional kitchens or keen home barbecuer looking for ultimate flavour and performance.
With cooking times of up to 4 hours it's our longest lasting charcoal. Hot Brix are also consistent and predictable on how they perform making it the ideal fuel for professional kitchens or keen home barbecuer looking for ultimate flavour and performance.
Features
Our Longest Lasting Charcoal, 100% Natural, Hexagonal design burns longer and hotter, Sustainable Sources, Ethically Sourced, No Additives or Binders, High heat, Long lasting, No sparks, No odour
Preparation and Usage
To light:
Light some standard lumpwood charcoal in the normal way. Once lit, add the Hot Brix on top of the hot charcoal. The heat will spread through the Hot Brix and will be ready to cook on in approximately 30 minutes.
Alternatively:
Heap Hot Brix in a pile on top of a bed of firelighters. Use extra lighters compared to lumpwood charcoal. Once the Hot Brix have turned grey spread them evenly across the barbecue. Allow approximately 45 minutes before the Hot Brix are ready to cook on using this method.
Top Tip:
Mixing Hot Brix with lumpwood charcoal gives a great combination of flavour and long-lasting burn time.
Light some standard lumpwood charcoal in the normal way. Once lit, add the Hot Brix on top of the hot charcoal. The heat will spread through the Hot Brix and will be ready to cook on in approximately 30 minutes.
Alternatively:
Heap Hot Brix in a pile on top of a bed of firelighters. Use extra lighters compared to lumpwood charcoal. Once the Hot Brix have turned grey spread them evenly across the barbecue. Allow approximately 45 minutes before the Hot Brix are ready to cook on using this method.
Top Tip:
Mixing Hot Brix with lumpwood charcoal gives a great combination of flavour and long-lasting burn time.
Package type
Box
Other Information
Safety Warning:
WARNING
CARBON MONOXIDE HAZARD
Burning charcoal inside can kill you. It gives off carbon monoxide, which has no odour.
NEVER burn charcoal inside homes, vehicles or tents.
For indoor commercial applications, permanent extraction/ventilation must be provided.
Additional Information:
FSC - FSC® 100%, Wood from well-managed forests, FSC® C007000, www.fsc.org
WARNING
CARBON MONOXIDE HAZARD
Burning charcoal inside can kill you. It gives off carbon monoxide, which has no odour.
NEVER burn charcoal inside homes, vehicles or tents.
For indoor commercial applications, permanent extraction/ventilation must be provided.
Additional Information:
FSC - FSC® 100%, Wood from well-managed forests, FSC® C007000, www.fsc.org
Brand
Big K
Manufacturer
Big K Products (UK) Ltd.,
Whittington Hill,
Stoke Ferry,
Norfolk,
PE33 9TE.
Whittington Hill,
Stoke Ferry,
Norfolk,
PE33 9TE.
Return to Address
Big K Products (UK) Ltd.,
Whittington Hill,
Stoke Ferry,
Norfolk,
PE33 9TE.
www.bigk.co.uk
Whittington Hill,
Stoke Ferry,
Norfolk,
PE33 9TE.
www.bigk.co.uk
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