Birds Eye 4 Beef Grill Steaks

For a teatime BBQ to remember, it has to be the Birds Eye Beef Grill Steaks. These frozen steaks are sure to set your taste buds on fire.

The Birds Eye Beef Grills are the perfect dinner time addition. Coated in delicious herbs and spices, just cook these beef grills in the oven or on the BBQ from frozen and you've got yourself a tasty dish.

Our deliciously juicy frozen beef steaks have no artificial colours, flavours or preservatives, so get cooking!

Deliciously Juicy Grillsteaks, No Artificial Colours, Flavours or Preservatives

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Ireland

Suitable for Home Freezing

To prepare...
Tastiest when grilled straight from the freezer
Medium/high heat
Pre-heat the grill. Remove all packaging, place grill steaks on grill pan on a shelf at least 10cm away from heat. Turn over occasionally.
Safety tip: keep grill steaks at least 10cm from grill element. Do not use the top shelf. Alternatively, oven bake
230°C Fan 210°C Gas mark 8
Pre-heat the oven. Cook in the middle of the oven on a tray with upturned edges. Turn over halfway through cooking.
To barbecue*:
For a chargrilled effect and flavour, grill or oven cook as suggested to ensure product is fully cooked and finish on a barbecue for a few minutes until browned. Charcoal must be glowing red with powdery grey surface. Turn over regularly.
- Please ensure your beef grill steaks are cooked until piping hot and cooked throughout, without any pink meat remaining.
- These instructions are guidelines only.
- Do not refreeze after defrosting.

Barbecue - From Frozen. Perfect for BBQ*
To Barbeque*
For a chargrilled effect and flavour, grill or oven cook as suggested to ensure product is fully cooked and finish on a barbecue for a few minutes until browned.
Charcoal must be glowing red with powdery grey surface. Turn over regularly.; Cooking Instructions - General. To prepare
Tastiest when Grilled Straight from the Freezer
- Please ensure your beef grill steaks are cooked until piping hot and cooked throughout, without any pink meat remaining.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.; Grill - From Frozen. 12-14 mins, Medium / High Heat
Pre-heat the grill. Remove all packaging, place grill steaks on grill pan on a shelf at least 10cm away from heat. Turn over occasionally.
Safety tip: Keep grill steaks at least 10cm from grill element. Do not use the top shelf.; Oven cook - From Frozen. Alternatively, oven bake
12 mins, 230°C, Fan 210°C, Gas Mark 8
Pre-heat the oven. Cook in the middle of the oven on a tray with upturned edges. Turn over halfway through cooking.

Box

Carton - Recycle; Film - Recycle with bags at large supermarket - Don't recycle at home

Full Product Name:
Formed beef grill steaks, with seasoning.

Storage:
Store in a freezer at -18°C or cooler.

Safety Warning:
Although great care has been taken to remove all bones, some may remain.

Usage:
4 Servings

Additional Information:
Nomad Foods™

'Birds Eye' and 'the logo shape' are trademarks of Nomad Foods Europe Limited

Beef (77%), Water, Wheat Flour, Fibre (Pea, Apple), Beef Fat, Salt, Sugar, Yeast Extract, Natural Flavouring, Rosemary Extract, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin

Contains Wheat
For allergens see ingredients in capital letters.

Birds Eye

Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.

Careline information...
Call us free on 0800 33 22 77
Mon - Fri 8am to 6pm
Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.
www.birdseye.co.uk
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