Bisto Parsley Sauce Granules 185g
Product information
With 21 portions per drum, Bisto Parsley Sauce Mix is the perfect store cupboard staple for family meals.
Aah! Bisto
Preparation and Usage
2 Add boiling water up to the 250ml mark.
3 Stir vigorously until it thickens - and that's it: so simple! For a richer, creamier sauce use 250ml of boiling milk instead of water.
Great for...
...Fish
... Fish pie
Package Type
Recycling Information
Other Information
Bisto Parsley Sauce Granules
Storage:
Best before end see base of drum
Store in a cool dry place away from direct heat and sunlight.
Usage:
21 Servings
Additional Information:
Bisto trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Some settling of contents may have occurred during transit.
Brand
Manufacturer
PO Box No 13008,
Dublin 1,
Ireland.
Return To Address
Freepost Premier Foods Consumer Relations.
ROI: 1800 93 2814.
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
www.bisto.co.uk
Typical Values | Per 100g as sold | Per 50ml portion as prepared |
---|---|---|
Energy (kJ)/(kcal) | 2061kJ | 177kJ |
493kcal | 42kcal | |
Fat | 28.6g | 2.5g |
of which Saturates | 21.0g | 1.8g |
Carbohydrate | 55.1g | 4.7g |
of which Sugars | 8.2g | 0.7g |
Fibre | <0.5g | <0.5g |
Protein | 3.7g | <0.5g |
Salt | 6.09g | 0.52g |
This pack makes approximately 21 portions |
Ingredients
Allergen Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (37)
of 7
Easy and tasty
And you can make as much or as little as you like. Good made with skimmed milk
Easy to make \- good taste
Quite simple to make, and easy to store. Good to buy this if you like Parsley sauce. I think it is fairly salty but sort of works with the other taste/flavour of parsley.
very quick
quick and easy sauce with lots of flavour, i have added milk for more creamier taste
Great for fish pie
Great to add to a fish pie for extra flavour. Easy to make.
Nice parsley flavour
More economical than buying individual packets, and just as tasty. Quick and easy to make. You can use either hot water or milk. I usually make it using the vegetable cooking water from whatever vegetable I'm putting with the meal, as then we get all the goodness of the vegetables added to the sauce rather than being poured down the drain. Lovely flavour from the parsley.
A little thin and grainy
We found the sauce to be a bit salty, although it had plenty of parsley flavour, and it was thin and a little grainy. Happy to make our own parsley sauce when needed, or have tasted a couple of thicker and smoother packet alternatives before.
of 7