Bolla Soave Classico Retro

Bolla Soave Classico Rétro not only draws on the style of the historical nineteen-sixties Bolla label, but it is also created using the procedures of a winemaking tradition worth saving. It comes from historical hillside vineyards, on mineral-rich volcanic soils. It is obtained from 100% Garganega grapes derived from natural selections generating the so-called "old vines", which produce straggly and light clusters with characteristic golden berries when ripe.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Wine of Italy

Italy

Drink within 2 years of purchase. Store in cool dark place. Consume within 2 days of opening.

Food Pairing
Ideal with pasta and risotto starters, salt cod, grilled fish, poultry.

It's a great choice to serve with light appetizers, soups, risotto and fish.
Serve at 12°C (53°F).

Bottle

Pack - Glass

Full Product Name:
Soave Classico

Storage:
3 years in bottle laid down horizontally in a dark place, at the right temperature and humidity.

Contains Sulphites
Contains Sulphites.

Contains Sulphur Dioxide/Sulphites

Bolla

Bolla revives an icon of Italian wine history, with the 1950s vintage bottle and label for a new Soave Classico with a contemporary feel, inspired by the belief that wine traditions must be upheld.

Bolla S.p.A.,
In S. Pietro in Cariano,
Italia.

Italy

Bolla S.p.A.,
In S. Pietro in Cariano,
Italia.
WWW.BOLLA.IT

Bolla revives an icon of Italian wine history, with the 1950s vintage bottle and label for a new Soave Classico with a contemporary feel, inspired by the belief that wine traditions must be upheld.

No agent

Garganega Bianca

2021

South facing at an altitude of about 350-450 metres above sea level. Soils of volcanic origin and rich in minerals, on steep slopes furrowed by ancient dry stone terracing.

These heirloom vines give strong berries with a hard skin, rich in aromatics. These encourage the wine to express floral and balsamic notes. On the palate it’s round with a rich texture, notes of candied fruit and yellow plum. Intense and persistent.

13

10.1

Gruppo Italiano Vini S.p.A

Recommended with shellfish, saltwater fish, and salt cod. Also excellent to pair with white meat

Christian Scrinzi

Grapes are picked and immediately undergo soft crushing with short cold maceration. Once alcoholic fermentation is finished, the wine is left on the lees until bottling, which is scheduled for the end of the winter.