BOMBOM Korean BBQ Soy & Garlic Sauce

Deep, savoury, and endlessly versatile—this flavour brings together subtle notes of sweet Korean pear, roasted garlic, and a rich umami kick from soy sauce. It’s our go-to for marinating ribs, but just as delicious on fried chicken, shrimp, wings, or simply drizzled over a bowl of hot rice or grilled veggies. A little thinner than your usual barbecue sauce, it spreads easily and coats every bite just right.

South Korea

Store in a cool, dry place. Refrigerate after opening and use within 2 months for best quality.

Use as a marinade, in a stir-fry or as a dip.
For marinade, add 80g of sauce to 300g of protein.

Glass Jar

Recycle Glass Jar , Lid - Check locally

Soy sauce 40% (Defatted soybean, Wheat, Salt, Grain processed, Water), Sugar, Fructooligosaccaride, Pear puree(Pear, Vitamin C), Garlic 5.95%, Water, Onion, Modified starch, Salt(Sea water, Sea salt), Ground black pepper, Garlic concentrate 0.5%, Sugar syrup, Xanthan gum


Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.

Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.

Free from GMO, Suitable for Vegans.
14 Serving per bottle.

BOMBOM

WHAKYUNG CO., LTD.
58 Chupalsandan 1 gil, Paengseong eup, Pyeongtaek si, Gyeonggi-do
17998 Korea

South Korea

3PL House, Unit R, Rudford Industrial Estate, Ford, Arundel BN18 0BF