Product attributes
Vegetarian
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Product Information
Bonne Maman Apricot Conserve is prepared with carefully selected apricots, picked at optimal ripeness to create an intensely fruity conserve bursting with vibrant apricot flavour. Made with simple, high-quality ingredients and no artificial colours or flavours, Bonne Maman's unique recipe expertise transforms the finest fruit into a soft-textured conserve that spreads smoothly on toast, croissants and crumpets, and is equally delicious in baking, desserts and breakfast recipes. Enjoy a delicious burst of summer fruit flavour all year round, beautifully presented in Bonne Maman's iconic glass jar with its signature red gingham lid. The jar and lid are widely recyclable and perfect for reuse at home.
Features
Free from Artificials, Gluten, GMO and Suitable for Vegetarians
Further description
Apricot Extra Jam.
Product of France.
Prepared with 50 g apricots per 100 g. Total sugar content : 60 g per 100 g.
Product of France.
Prepared with 50 g apricots per 100 g. Total sugar content : 60 g per 100 g.
Country of origin
France
Nutritional data
| Typical Values | Per 100 g |
|---|---|
| Energy | 1024 kJ |
| 241 kcal | |
| Fat | 0.1 g |
| of which | |
| saturates | 0 g |
| Carbohydrate | 59 g |
| of which sugars | 59 g |
| Fibre | 1.1 g |
| Protein | 0.5 g |
| Salt | 0 g |
Storage
Refrigerate after opening
Preparation and Usage
Bonne Maman Apricot Conserve is so full of hand-picked apricots that occasionally an apricot stone escapes our vigilance and turns up in the jar. So we ask you to be vigilant, too. Our Apricot Conserve is worth the effort.
Package type
Jar
Recycling information
Jar - Recyclable; Lid - Recyclable
Other Information
Full Product Name:
Apricot Jam
Storage:
Best before end: see side of lid. Refrigerate after opening and consume within 3 weeks.
For enquiries please quote information on side of lid.
Safety Warning:
Caution: Despite our best efforts, on very rare occasions, stone fragments may escape our vigilance.
Apricot Jam
Storage:
Best before end: see side of lid. Refrigerate after opening and consume within 3 weeks.
For enquiries please quote information on side of lid.
Safety Warning:
Caution: Despite our best efforts, on very rare occasions, stone fragments may escape our vigilance.
Ingredients
Apricots, Sugar, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectins, Prepared with 50 g of Fruit per 100 g of finished product, Total Sugar content: 60 g per 100 g
Allergen Information
Free From Cereals Containing Gluten
Dietary Information
Gluten free; Suitable for Vegetarians
Brand
Bonne Maman
Brand details
Since 1971, Bonne Maman has been crafting premium conserves, spreads, yoghurts, cakes and desserts inspired by traditional French recipes. From carefully selected fruit to expertly prepared recipes, every product is made with high-quality ingredients and renowned for its authentic homemade taste. Instantly recognisable by its iconic red gingham lid, glass jars and handwritten-style labels, Bonne Maman brings moments of simple pleasure to breakfast, baking and beyond. C’est bon, c’est Bonne Maman.
Discover our whole range at www.bonnemaman.co.uk and follow us on Instagram @BonneMaman_UK and on Facebook @BonneMamanUK for more inspiration.
Discover our whole range at www.bonnemaman.co.uk and follow us on Instagram @BonneMaman_UK and on Facebook @BonneMamanUK for more inspiration.
Manufacturer
GB: Bonne Maman,
PO Box 5250,
Frome,
BA11 9DB.
IE: Boyne Valley Group,
Platin Road,
Drogheda,
Co. Meath.
PO Box 5250,
Frome,
BA11 9DB.
IE: Boyne Valley Group,
Platin Road,
Drogheda,
Co. Meath.
Country of Packing
France
Return to Address
GB: Bonne Maman,
PO Box 5250,
Frome,
BA11 9DB.
www.bonnemaman.co.uk
IE: Boyne Valley Group,
Platin Road,
Drogheda,
Co. Meath.
info@boynevalley.com
PO Box 5250,
Frome,
BA11 9DB.
www.bonnemaman.co.uk
IE: Boyne Valley Group,
Platin Road,
Drogheda,
Co. Meath.
info@boynevalley.com
Customer reviews
Overall ratings
Average 4.5 out of 5, based on 38 reviews.Breakdown of ratings
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