Bonne Maman Lemon Curd

Bonne Maman Lemon Curd is made with simple, high-quality ingredients to create a deliciously smooth and buttery curd bursting with zesty lemon flavour. Crafted using Bonne Maman's unique recipe expertise and free from artificial colours or flavours, this versatile spread is perfect on toast, crumpets and pastries, swirled through yoghurt, spooned over pancakes, or used to elevate baking and desserts. Presented in Bonne Maman's iconic glass jar with its signature red gingham lid, widely recyclable and perfect for reuse at home.

Free from Artificials, Gluten, GMO and Suitable for Vegetarian

Jar

Full Product Name:
Lemon Curd

Storage:
Best before end; see side of lid. Refrigerate after opening and consume within 3 weeks.

Sugar, Lemon Juice, Whole Eggs, Butter (Milk), Tapioca Starch

Contains Eggs, Contains Milk

Gluten free; Suitable for Vegetarians

Bonne Maman

Since 1971, Bonne Maman has been crafting premium conserves, spreads, yoghurts, cakes and desserts inspired by traditional French recipes. From carefully selected fruit to expertly prepared recipes, every product is made with high-quality ingredients and renowned for its authentic homemade taste. Instantly recognisable by its iconic red gingham lid, glass jars and handwritten-style labels, Bonne Maman brings moments of simple pleasure to breakfast, baking and beyond. C’est bon, c’est Bonne Maman.

Discover our whole range at www.bonnemaman.co.uk and follow us on Instagram @BonneMaman_UK and on Facebook @BonneMamanUK for more inspiration.

Bonne Maman,
46130 Sur-Cere,
France.

For UK:
Bonne Maman,
PO Box 5250,
Frome,
BA11 9DB.

For IRL:
Boyne Valley Group,
Platin Road,
Drogheda,
Co. Meath.

For inquiries please quote information on side of lid.
For UK: Bonne Maman,
PO Box 5250,
Frome,
BA11 9DB.
www.bonnemaman.co.uk

For IRL: Boyne Valley Group,
Platin Road,
Drogheda,
Co. Meath.
info@bonnemaman.co.uk