Brancott Estate Classic Sauvignon Blanc

A zesty and vibrant 2020 Marlborough Sauvignon Blanc crafted by the Marlborough pioneers, Brancott Estate. Pairs perfectly with summer salads, Pad Thai, grilled shrimp skewers, fish tacos, focaccia with dry herbs, falafel wraps or salmon linguine. The perfect wine for casual dining, a Friday night gathering with friends or a summer BBQ. Serve at 7-10˚C.

Tasting Notes:
Sweet ripe fruit characters with delightful mix of citrus, floral, pear and tropical fruit and crisp nettle highlights abound. A powerful wine on the palate, it is almost pungent in its intensity with full fruit flavours across the spectrum, from ripe tropical fruit to lush pink grapefruit.

Won Gold at The Drinks Business Global Sauvignon Blanc Masters 2020.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Wine of Marlborough, New Zealand.

Bold, ripe aromas of fresh cut grass and passion fruit. A dry, fresh, fruit-driven wine with intense flavours.

Brancott Estate wines are considered the benchmark of New Zealand varietal winemaking and have an international reputation for quality and consistency. The wines are crafted in a style that epitomises the unique character and flavour of the growing region. As the original pioneers of this region, Brancott Estate's understanding of Marlborough and the variety is unparalleled. They have unrivalled experience in harnessing the potential of its three main subregions. Most of the grapes were crushed and left in contact with the skins for a few hours to provide strength and fullness of flavour. The juice was then fermented at cool temperatures to retain the very distinctive regional and varietal characters.

New Zealand

Brancott Estate Sauvignon Blanc is the perfect match with barbecued prawns or salmon as well as poached white fish. It also works well with Mediterranean and Turkish dishes with hummus, olives and feta.
Best served lightly chilled.

Best served lightly chilled.
Discover Brancott Estate Marlborough Sauvignon Blanc with BBQ prawns, poached white fish with fresh green salads.

Bottle

Glass bottle recyclable

Full Product Name:
Sauvignon Blanc

Importer:
Pernod Ricard Winemakers Pty Ltd,
Chiswick Park,
W4 5AN,
UK.

Contains Milk, Contains Sulphur Dioxide/Sulphites
Contains Sulphites, Milk

Contains Sulphur Dioxide/Sulphites.

Brancott Estate

Since planting the first Marlborough Sauvignon Blanc and Pinot Noir in 1975, Brancott Estate has continued to craft striking wines that suit every occasion. Wines in the Brancott Estate range are considered the benchmark of New Zealand varietal winemaking and have an international reputation for quality and consistency. Each wine is crafted in a style that epitomises the unique character and flavour of the growing region.

Bottled for:
Vinarchy UK Limited,
1 Castle Park,
Bristol,
BS2 0JA,
UK.

By:
W1745,
UK.

New Zealand

Vinarchy UK Limited,
1 Castle Park,
Bristol,
BS2 0JA,
UK.
For questions or feedback - get in touch at brancottestate.com/feedback

Since planting the first Marlborough Sauvignon Blanc and Pinot Noir in 1975, Brancott Estate has continued to craft striking wines that suit every occasion.

Vinarchy UK Ltd.

Sauvignon Blanc

2024

Crafted in a style that epitomises the unique character and flavour of the growing region. Grapes are sourced from across Brancott Estate's vineyards in the Marlborough region.

Notes of passion fruit and grapefruit

This wine is the perfect gift to offer for a Christmas present, or for anniversaries, birthdays, Mother’s Day, Father's Day and other special occasions.

12

9.0

Vinarchy UK Ltd.

Savour with... caprese salad, grilled seafood, summer sunsets

Laura-Kate Morgan

The grapes harvested for this wine were crushed and gently bag pressed to achieve fresh, elegant juice. The flavours have been carefully preserved to retain the distinctive regional and varietal characters.