Product Information
| An undeniably juicy Pinot Noir that bursts with cherries, raspberries and a touch of cassis. Rich flavours of fresh fruit join with soft oak to create a beautifully long, smooth finish. Food pairing: Braised beef, lamb, Salmon, stuffed mushrooms Don’t overthink it. With these Classically California wines, Bread & Butter prides itself on delivering consistency in wine style, assembled to be approachable, easy-drinking and savoury. Bread & Butter's house style is fruit-forward, delicious, and smooth; delivering the true character of the fruit from which the wine is made. The wines themselves are quite complex, layered, and expressive, but delivered in a way that evokes simplicity and those memorable moments you love. As our Award-Winning Veteran Winemaker Linda Trotta says, “A good wine is a wine you like.” |
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Country of origin
United States
Nutritional data
Per 100g:
Energy Kj 340
Energy Kcal 81
Fat g 0
(of which saturates) g 0
Carbohydrates g 7.4
(of which sugars) g 7.4
Fibre g 0
Protein g 0
Salt g 0
Storage
| Store in a cool, dry place away from sunlight. To enjoy this wine at its best, drink within 1 year of purchase. |
Package type
Glass Bottle
Recycling information
| Recyclable |
Other Information
Importer:
Winery Exchange,
EC1N 8QS,
UK.
Winery Exchange,
EC1N 8QS,
UK.
Ingredients
Pinot Noir
Allergen Information
Contains Sulphur Dioxide/Sulphites
Contains Sulphites
Contains Sulphites
Dietary Information
Contains Sulphites
Brand
WX BRANDS
Manufacturer
Produced and bottled by:
Bread & Butter,
Napa,
California,
USA.
Bread & Butter,
Napa,
California,
USA.
Country of Packing
USA
Return to Address
WWW.BREADANDBUTTERWINES.COM
Winery Exchange,
EC1N 8QS,
UK.
Winery Exchange,
EC1N 8QS,
UK.
History
With these Classically California wines, Bread & Butter prides itself on delivering consistency in wine style, assembled to be approachable, easy-drinking and savoury. Bread & Butter's house style is fruit-forward, delicious, and smooth; delivering the true character of the fruit from which the wine is made. The wines themselves are quite complex, layered, and expressive, but delivered in a way that evokes simplicity. As our Award-Winning Winemaker Linda Trotta says, "A good wine is a wine you like."
Agent
Winery Exchange
Grape variety
Pinot Noir
Current vintage
2023
Regional information
All our grapes come from California - more precisely in the case of our Pinot Noir, from the northern interior of California, where the climate is cooler due to the influence from the Sacramento delta. The vines are planted in deep, moist soils.
Tasting notes
An undeniably juicy Pinot Noir that bursts with cherries, raspberries and a touch of cassis. Rich flavors of fresh fruit join with soft oak to create a beautifully long, smooth finish.
Alcohol by volume
13.5
Units
10.1
Producer
Bread & Butter
Serving suggestions
Roasted vegetables, savoury meats and flavourful sauces
Winemaker
Linda Trotta
Vinification details
The wine is fermented for approximately 10 days at moderate temperature in stainless steel tanks. It is then aged for 5 months using French and American oak, to give it the signature Bread & Butter wine style.
Customer reviews
Overall ratings
Average 4.2 out of 5, based on 39 reviews.Breakdown of ratings
Customer reviews (0)
Customer reviews, 0 total.
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