Product attributes
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Product Information
These ready cooked churros are made with all-natural ingredients. Just flour, oil and a pinch of salt – no additives.
A favourite combination in Spain is churros served with rich drinking chocolate.
Frozen churros have a firmer and slightly more chewy texture compared with ones you would buy in a “churreria” (churros shop). They are made with a good pinch of salt to balance the concentrated richness of Spanish hot chocolate.
Classic Spanish pastries. From freezer, to oven, to table.
Country of origin
Nutritional data
| Typical Values | per 100g |
|---|---|
| Energy kJ | 1117 |
| Energy kcal | 267 |
| Fat (g) | 7.3 |
| of which saturates (g) | 0.9 |
| Carbohydrates (g) | 45 |
| of which sugars (g) | 0.6 |
| Fibre (g) | 2 |
| Protein (g) | 5.4 |
| Salt (g) | 1.02 |
| Typical Values | per Churro (20g) |
|---|---|
| Energy kJ | 223 |
| Energy kcal | 53 |
| Fat (g) | 1.46 |
| of which saturates (g) | 0.18 |
| Carbohydrates (g) | 9 |
| of which sugars (g) | 0.12 |
| Fibre (g) | 0.4 |
| Protein (g) | 1.08 |
| Salt (g) | 0.2 |
Storage
Preparation and Usage
Bake the churros - straight from the freezer. Do not refreeze after thawing.
TOASTER: Toast for 3-4 minutes at middle/medium setting until golden brown.
OVEN: Preheat oven at 200°C (fan oven). Remove all packaging and place the churros in a baking tray. Cook from frozen for 5-7 minutes until golden brown, turning once. Drain in kitchen paper. Increase time if you like them very crispy.
Do not warm in a microwave oven.
Package type
| Plastic tray (PET) and wrapping |
Ingredients
Wheat flour (gluten), Sunflower oil, Salt.
Allergen Information
Dietary Information
No GMO
No additives
Brand
Manufacturer
| P.I. El Teular, Camí Vell de Cullera, 61, 46410 Sueca, Valencia, Spain |
Country of Packing
Return to Address
9B Weir Road
SW12 0LT
London