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Product Information

Located on Spain's north coast, Conservas Ortiz have processed fish by traditional methods since 1891. All their fish is line caught and sustainably fished.

Ortiz select the smaller, more tender yellow fin tuna. The prime tuna fillets are cooked then packed in olive oil. Yellowfin tuna is one of the sources of Omega-3s - and one of the most delicious.

The creamy, rich flavour of yellow fin tuna is great for salads, tapas and in Spanish empanadas (fish pastries).

Features

Easy Open, Dolphin Friendly

Country of origin

Spain

Nutritional data

Typical Values(Per 100g)
Energy1205 kJ / 290 kcal
Fats22 g
(of which) Saturated3,5 g
Carbohydrate0 g
(of which) Sugars0 g
Proteins23 g
Salt1,9 g

Storage

Keep in a dry and cool place

Preparation and Usage

Ready to serve

For an easy weekday supper: pasta with flaked yellowfin tuna, Piquillo peppers in strips and chopped tomato.

Package type

Can

Recycling information

Yes

Other Information

Full Product Name:
Tuna in Olive Oil

Storage:
Once opened, keep the tuna refrigerated and submerged in olive oil (refilling if necessary). For full flavour, consume within 5 days.
Batch n° /best before end: see bottom.

Ingredients

Tuna, Olive Oil, Salt

Allergen Information

Contains Fish

Dietary Information

Dolphin friendly

Brand

Brindisa

Manufacturer

Conservas Ortiz, S.A.,
Iñaki Deuna 15,
48700. Ondárroa,
Vizcaya,
Spain.

Country of Packing

Spain

Return to Address

Conservas Ortiz, S.A.,
Iñaki Deuna 15,
48700. Ondárroa,
Vizcaya,
Spain.

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