Brindisa Perello Kikones fried maize kernels
Rating, 3.8 out of 5 from 24 reviews.Product attributes
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Product Information
"Kikones"- deep fried giant maize kernels - are one of Spain's classic bar snacks.
They are produced for us by Señor Termans and his family, who have roasted nuts for Brindisa for over 20 years.
Brindisa Spanish Salted Maize Kernels with their crunchiness and saltiness partner well for dry sherries and crisp Spanish white wines. They combine happily with crisps and nuts.
Country of origin
Nutritional data
| Typical Values | per 100g |
|---|---|
| Energy kJ | 1837 |
| Energy kcal | 437 |
| Fat (g) | 13 |
| of which saturates (g) | 1.9 |
| Carbohydrates (g) | 72 |
| of which sugars (g) | 0.7 |
| Fibre (g) | |
| Protein (g) | 5 |
| Salt (g) | 1 |
Storage
Store in a cool dry place.
Once opened, keep in an airtight container and consume within 7 days.
Preparation and Usage
Ready to eat.
Brindisa Spanish Salted Maize Kernels add crunch to chowders and soups.
Try using ground kikones place in place of toasted breadcrumbs.
Package type
Plastic bag
Other Information
Warning: Small children can choke on nuts
Ingredients
Maize Kernels, Sunflower Oil, Salt
Allergen Information
May contain traces of nuts and gluten
Dietary Information
Free from GMO
Additive free
Suitable for vegetarians and vegans
Brand
Manufacturer
Carretera de Castellón, km. 4
50013 Zaragoza
Spain
Country of Packing
Spain
Return to Address
Brindisa Ltd.
9B Weir
London
SW12 0LT