Product attributes
Vegetarian
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Product Information
| The hazelnuts and almonds are in perfect harmony with the tomato, ñora peppers and vinegar. This Catalan sauce is traditionally eaten with fish but is delicious with steamed vegetables. |
Country of origin
Spain
Nutritional data
| Typical Values | per 100g |
|---|---|
| Energy kJ | 930 |
| Energy kcal | 225 |
| Fat (g) | 19.6 |
| of which saturates (g) | 2.3 |
| Carbohydrates (g) | 5.2 |
| of which sugars (g) | 2 |
| Fibre (g) | 5.6 |
| Protein (g) | 0 |
| Salt (g) | 1.39 |
Storage
Once opened, keep refrigerated and consume within 1 week.
Package type
Glass jar
Recycling information
Yes
Ingredients
Ground tomatoes (tomatoes, salt, citric acid), Brindisa extra virgin olive oil, bread [wheat flour (gluten), milk, butter (milk), salt, yeast, calcium carbonate, flour treatment agent: ascorbic acid], concentrated tomato (tomatoes, citric acid), almonds (4.5%) (almonds, sunflower oil, salt), hazelnuts, ñora pepper paste (4.5%), white wine vinegar, garlic, sea salt, cayenne pepper.
Allergen Information
For allergens including cereals containing gluten, see ingredients in bold.
Brand
Brindisa
Manufacturer
Polígono Industrial- Apto. N° 98, 31570 San Adrián (Navarra) Spain
Country of Packing
Spain
Return to Address
Brindisa Ltd., 9B Weir Road, London SW12 0LT
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Overall ratings
Average 4.0 out of 5, based on 13 reviews.Breakdown of ratings
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