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ByRuby Classic Lasagne Serves 2
Rating, 0.0 out of 5 from 0 reviews.Life 2m+Product life guaranteed for more than 2 months.
710g £14.01 per kilo
£9.95
Product attributes
Suitable for freezing
Frozen
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Features
Great taste 2022, Oven Cook in 60-65 Minutes
Further description
Design: bigfish.co.uk
Nutritional data
| Typical Values | as sold Per 100g | as sold Per 1/2 pack |
|---|---|---|
| Energy | 816kJ | 2898kJ |
| 195kcal | 694kcal | |
| Fat | 10.8g | 38.2g |
| (of which saturates) | 5.7g | 20.3g |
| Carbohydrates | 14.5g | 51.3g |
| (of which sugars) | 3.0g | 10.5g |
| Fibre | 0.8g | 2.9g |
| Protein | 9.2g | 32.6g |
| Salt | 0.68g | 2.43g |
Cooking guidelines
Oven cook - From Frozen. All my meals are best cooked from frozen and this dish is best cooked in the oven - Put it in and take back the time for yourself.
60-65 minutes (time to sit down and read the paper...)
1. Pre-heat oven to 180°C fan/200°C/gas mark 7.
2. Remove cardboard sleeve & film (using a sharp knife if necessary).
3. Cook for 60 mins (add 5 mins if using a gas oven). Ensure it's piping hot and allow to stand for 3 mins before serving.
60-65 minutes (time to sit down and read the paper...)
1. Pre-heat oven to 180°C fan/200°C/gas mark 7.
2. Remove cardboard sleeve & film (using a sharp knife if necessary).
3. Cook for 60 mins (add 5 mins if using a gas oven). Ensure it's piping hot and allow to stand for 3 mins before serving.
Package type
Sleeve
Recycling information
Film - Not Recyclable; Sleeve - Recyclable; Tray - Recyclable
Other Information
Full Product Name:
Grass-fed beef and pork mince cooked slowly in a rich tomato sauce in-between generous layers of egg pasta and cheesy béchamel.
Storage:
Store at -18°C
For best before, see top of pack.
Safety Warning:
We do everything we can to remove all bones but occasionally some may remain.
Usage:
2 Servings
Grass-fed beef and pork mince cooked slowly in a rich tomato sauce in-between generous layers of egg pasta and cheesy béchamel.
Storage:
Store at -18°C
For best before, see top of pack.
Safety Warning:
We do everything we can to remove all bones but occasionally some may remain.
Usage:
2 Servings
Ingredients
Milk, Tomatoes, Egg Pasta (Durum Wheat Semolina, Water, Free-Range Egg), British Beef (12%), Onions, Cheddar Cheese (Milk), British Pork (5%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Carrots, Red Wine, Tomato Purée, Celery, Vegetarian Worcester Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Purée, Salt, Tamarind Paste, Cloves, Garlic Purée, Ginger Purée), Regato Cheese (Milk), Beef Stock (Water, Beef Bones, Yeast Extract, Salt, Molasses, Tomato Purée, Rapeseed Oil, Dried Onion, Black Pepper), Salt, Rapeseed Oil, Garlic Purée, Basil, Sugar, Sage, Sunflower Oil, Rosemary, Thyme, Black Pepper, Dried Oregano, Ground Bay Leaves, Ground Nutmeg
Allergen Information
Contains Celery, Contains Eggs, May Contain Fish, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Wheat
Prepared in a kitchen where traces of Peanuts, Nuts, Sesame, Fish and other allergens maybe present.
Prepared in a kitchen where traces of Peanuts, Nuts, Sesame, Fish and other allergens maybe present.
Brand
ByRuby
Brand details
By Ruby Classics is my range of family favourites. Like every one of our dishes, they're lovingly handmade in our kitchen, then frozen fast to keep all the taste and goodness in. That way you'll always have a delicious handmade meal ready when you need it.
Ruby
Ruby
Manufacturer
By Ruby,
Coriander House,
2 McNicol Drive,
London,
NW10 7AW.
Coriander House,
2 McNicol Drive,
London,
NW10 7AW.
Return to Address
Behind the scenes in the By Ruby kitchen - byruby.co.uk
Do get in touch with me by emailing feedback@byruby.co.uk
By Ruby,
Coriander House,
2 McNicol Drive,
London,
NW10 7AW.
Do get in touch with me by emailing feedback@byruby.co.uk
By Ruby,
Coriander House,
2 McNicol Drive,
London,
NW10 7AW.
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