Cadbury Fudge Flavour Icing 400g
£3
75p per 100gProduct information
Suitable for vegetarians
Preparation and Usage
For Perfect Icing:
Stir the Icing Before Use.
Place icing into a piping bag or use a rounded knife to spread the icing on to your cake or cupcakes.
To firm up, chill in the fridge.
Package Type
Recycling Information
Other Information
Chocolate Fudge Flavour Icing.
Storage:
Store in a cool dry place.
For best before end see base.
Additional Information:
Manufactured by Premier Foods Group Ltd, under licence from the Mondelēz International group.
All trademarks and copyright owned by the Mondelēz International group.
Brand
Cadbury has been inspiring a nation of chocolate lovers for nearly 200 years. Cadbury was founded in 1824 when John Cadbury opened a grocer's shop in Birmingham. Now, the brand offers a range of delicious chocolates, drinks, cakes, baking products and so much more.
It's the classic taste of real Cadbury chocolate, that makes our Cadbury Mixes and Icings so deliciously tasty!
Manufacturer
PO Box No 13008,
Dublin 1,
Ireland.
Return To Address
Freepost Premier Foods Consumer Relations
ROI - 1800 93 2814
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Typical Values | Per 100g | Per 1/12th Pot (33g) | %* Per 1/12th Pot (33g) |
---|---|---|---|
Energy | 1760kJ | 585kJ | |
420kcal | 140kcal | 7% | |
Fat | 13.8g | 4.6g | 7% |
of which Saturates | 5.7g | 1.9g | 10% |
Carbohydrate | 72.2g | 24.1g | 9% |
of which Sugars | 70.2g | 23.4g | 26% |
Fibre | 1.3g | 0.4g | - |
Protein | 0.8g | 0.3g | 1% |
Salt | 0.33g | 0.11g | 2% |
*Reference Intake of an average adult (8400kJ / 2000kcal) |
Ingredients
Allergen Information
Allergy Information
Dietary Information
Categories
- Dietary & Lifestyle
- Brands
Ratings and reviews
Customer reviews (40)
of 7
Horrible
Was grainy and had split with a grease like film, worst icing ever experienced.
great icing and its vegan
I mix this with vegan cream, and sometimes Fluff - vegan marshmallow spread - to go on vegan gf cakes for celebration cakes (I adapt the Ed Balls sandwich cake recipe where he uses cream instead of butter for the mix) and the whole family just loves it. Makes a change from buttercream or chocolate ganache. Add a bit of salt to taste for that salted caramel flavour.
Really moreish
Love the taste of this icing, tastes just like the actual chocolate bar. It’s so easy to use and convenient for when you don’t have time to make your own icing. It glides on easily and covers a small 6 inch cake generously
Spectacular decorations
I used this product for the first time when decorating my muffins; I love the fudge taste and how easy was the icing process
Fudgey goodness
A easy way to add fudge flavoured icing to bakes. Nice just eating off the spoon but great for cupcakes.
Fudgy chocolate goodness
This icing is creamy and chocolaty and is great for when you don’t have time to make your own, the taste is nice but I did find it a bit grainy which I fixed by whisking it in the kenwood for a bit,
of 7