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Product Information

For over 200 years the Maison Calvet has been perpetuating a wine-growing know how and continues to create and give its name to authentic wines. Calvet is one of the oldest wine merchant in the Bordeaux wine region. Calvet offers you this round Crémant de Bordeaux with red fruit aromas.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Features

A fine, fruity wine. Highly aromatic, with a long and complex final. Perfect as an aperitif. Its fruity notes will also complement delicate tarts and fruits cocktails.

Country of origin

France

Nutritional data

Typical Values100 ml :
E = 308kJ / 74kcal

Storage

Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C.


Warning: Sparkling wines contain high natural pressure. Do not allow bottles to get warm. Chill bottle before opening and avoid shaking. Point bottle away from others and yourself when removing wire, hood and cork. Hold the cork firmly and twist out slowly by hand. Never in any circumstances use a corkscrew to open.

Package type

Glass Bottle

Other Information

Full Product Name:
Sparkling Wine

Importer:
WTO Ltd,
PO Box 650,
BS34 9LH,
UK.

Allergen Information

Contains Sulphur Dioxide/Sulphites
Contains Sulphites

Brand

Calvet

Manufacturer

Calvet,
A F-33720 Landiras.

Return to Address

WTO Ltd,
PO Box 650,
BS34 9LH,
UK.

History

Calvet is one of the oldest wine marchant in the bordeaux wine region. For over 200 years the Maison Calvet has been perpetuating a wine-growing know-how and continues to create, gives its name to authentic wines.

Agent

GCF LES CAVES DE LANDIRAS factory

Grape variety

Cabernet Franc

Current vintage

2022

Regional information

In the heart of the Entre-deux-Mers, between the Dordogne and the Garonne.

Alcohol by volume

12

Units

9

Producer

GCF LES CAVES DE LANDIRAS factory

Serving suggestions

Enjoy it as an aperitif or with your brunch!

Vinification details

Grapes manually harvested in small boxes, pressed and settled. Alcoholic fermentation with températures controlled at 16-18°Corging and dosage.. Followed by second fermentation in bottles for 11 months before disg

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Customer reviews

Overall ratings

Average 3.9 out of 5, based on 18 reviews.

Breakdown of ratings

Customer reviews, 0 total.