Calvet Minervois

Our Calvet Minervois is a ruby red color with an elegant and refined nose of cherry and pepper aromas. The mouth is ample and rich. The tannins mellow with taste of fruits. It is silky and long. A great food wine.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Wine of France, Powerfull and fruity

France

Enjoy it on its own or with grilled meats, salads, pizzas or cheeses.

Bottle

Full Product Name:
Red Wine

Origin:
Product of France

Contains Sulphur Dioxide/Sulphites

Calvet

Recognized for its expertise since 1818 and its presence among the main French wine areas including Minervois, Calvet rigorously selects its "cuvées" to provide the best wine to more than 100 countries.

Bottled by:
Calvet A.

At:
33720 Landiras,
France.

Calvet A,
33720 Landiras,
France.

Maison Calvet has carried its winemaking know-how through the generations for over 200 years, creating a mark of authenticity. Originating from the Languedoc, more precisely a small village in the Minervois called Pouzols, this wine leads back to the original roots of the Calvet family.

Not applicable

Syrah - Grenache

2020

In the heart of the Minervois appellation

With an intense ruby red colour, this characterful wine, offers red fruit aromas and delicate licorice notes

14

10.1

Calvet at 33720 Landiras / France

Best served with a risotto, chicken chop suey or leg of lamb

Vincent Euzet

Destemmed and crushed grapes are vinified following the traditional method with around 3 weeks of maceration period. After the second fermentation, the maturation follows in stainless steel tanks.