Caorunn Small Batch Scottish Gin

Invigorating, clean and crisp, aromatic with a long dry finish.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

ABOUT - A crisp, handcrafted Scottish gin distilled in small batches at Balmenach Distillery. Made with five locally foraged Celtic botanicals, Caorunn delivers a clean, modern take on classic gin., TASTING NOTES - Fresh and aromatic with bright citrus, soft florals and gentle juniper. The signature rowan berry adds a subtle fruity dryness to the clean, invigorating finish., HOW TO ENJOY - Perfect in a classic G&T with a slice of red apple, or as a refreshing base for simple cocktails., OCCASION - Great for relaxed evenings, social gatherings or anyone exploring premium craft gin., GIFTING - A stylish, versatile choice for gin lovers - distinctive, easy to enjoy and ideal for any celebration.

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Caorunn & T
Ingredients:
One part Caorunn Gin
One part Premium Tonic Water

Method:
Build over ice and garnish with a thin wedge of red apple to further invigorate its dry and crisp taste.

Caorunn Apple Martini*
Ingredients:
Five parts Caorunn Gin
One part Vermouth
Method: Stir over ice
Garnish: Caramelised apple slice
Glass: Martini

Glass Bottle

Full Product Name:
Small Batch Scottish Gin

Caorunn

Caorunn {pronounced ‘ka-roon’} is inspired by the Gaelic word for ‘Rowan Berry’. What’s in a name, we hear you ask? The humble rowan berry is one of five unique Celtic botanicals that are at the heart of our gin. We use Scotland’s natural pantry to hand-forage the rowan berry along with our four other Celtic botanicals; all of which can be found within a ten-minute walk of the distillery. We then pair these with six traditional gin botanicals, to create our genius recipe. Clever, eh?

Distilled At:
Balmenach Distillery,
Cromdale,
Scotland,
PH26 3PF.

Balmenach Distillery,
Cromdale,
Scotland,
PH26 3PF.
www.caorunngin.com

Invigorating, clean and crisp, aromatic with a long dry finish

Since 2009, Caorunn Gin has been handcrafted in small batches at Balmenach Distillery in the Speyside region of the Scottish Highlands.

41.8

29.3

Best enjoyed with red apple