Capsicana Brazilian Smoked Paprika & Spices Fajita Seasoning Mix Medium

"This seasoning mix has its origins in Southern Brazil in the Rio Grande do Sul region. The blend of black pepper, spices and herbs really come alive when they hit the heat of a hot pan, creating a delicious smoky BBQ flavour. Easy to enjoy at home in less than 15 minutes."
Ben
Founder

Great taste 2022, Latin Flavour, Chilli rating - Medium - 3, Made with Smoked Paprika & Black Pepper, No Artificial Colourings or Flavourings, Suitable for Vegans

I love my seasoning mixes.
Please send me your thoughts & ideas: ben@capsicana.co.uk
Thank!
Ben

For more recipe ideas visit www.capsicana.co.uk or scan the QR code

United Kingdom

You'll Need: 500g Chicken Mini Fillets, Capsicana Large Tortilla Wraps
1. Coat 500g of chicken mini fillets with the seasoning mix and leave to marinate (5 minutes).
2. Cook the chicken in a pre-heated frying pan with a little oil, turning halfway, until fully cooked through (approx. 8 minutes).
3. I suggest to cover the pan with a lid halfway through cooking, to keep the chicken moist!
4. Gather your toppings and warm your tortilla wraps while the chicken cooks.
5. Serve your Brazilian chicken in warmed tortillas. I recommend having with crispy lettuce, soured cream, Capsicana salsa and fresh salad, or even some homemade slaw.

Sachet

Whole Packaging - Do Not Recycle

Full Product Name:
Seasoning Mix with Smoked Paprika & Spices

Storage:
Store in a cool, dry place away from direct sunlight.

Safety Warning:
THIS PRODUCT MUST BE COOKED.

Usage:
4 Servings

Spices (34%) (Chilli, Paprika, Smoked Paprika (10%), Black Pepper (4%)), Herbs (Parsley, Oregano, Basil, Thyme, Bay Leaf), Salt, Dried Garlic, Dried Onion, Red Peppers

May Contain Celery, May Contain Cereals Containing Gluten, May Contain Eggs, May Contain Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Soya, May Contain Sulphur Dioxide/Sulphites
May contain Egg, Cereals containing Gluten, Soya, Milk, Celery, Mustard, Sulphites, Peanuts and Nuts.

Suitable for Vegans

Capsicana

"This seasoning mix has its origins in Southern Brazil in the Rio Grande do Sul region. The blend of black pepper, spices and herbs really come alive when they hit the heat of a hot pan, creating a delicious smoky BBQ flavour. Easy to enjoy at home in less than 15 minutes."
Ben
Founder

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
UK: 0800 0195 617
ROI: 0044 800 0195 617
We'd love to hear from you: hello@capsicana.co.uk

You'll Need:
500g Chicken Mini Fillets, Capsicana Tortillas
1. Marinade: Coat 500g of chicken mini fillets with the seasoning mix and leave to marinate (5 minutes).
2. Cook: Heat 1 tbsp oil in a large pan over medium-high heat, add the chicken, stir and cover with a lid. Allow to cook for 8 minutes, turning the chicken halfway until the chicken is thoroughly cooked.
3. Serve: Enjoy in warmed tortillas and your favourite toppings. They taste great with guacamole, soured cream, fresh salad and Capsicana salsa!