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Captain Cook Dry Salted Skinless & Boneless Cod Fillets

Rating, 2.8 out of 5 from 9 reviews.
250g £22.00 per kilo
£5.50

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Country of origin

China

Nutritional data

Typical Valuesper 100g
Energy508 kJ / 121 kcal
Fat0.5g
of which saturates0.0g
Carbohydrate0.0g
of which sugars0.0g
Protein29g
Salt18g

Storage

Keep Refrigerated

Preparation and Usage

Preparation: Soak in cold water for 10 hours. Change the water several times. The fish will re-hydrate and de-salt. Then the fish is ready to be cooked according to your recipe.

Package type

Tray

Other Information

Storage:
Store in a cool dry place, under warm conditions product life will be reduced. To maintain product quality in warm conditions, keep refrigerated. Soak in cold water for 10 hours, change the water several times - the fish will re-hydrate and de-salt. Once soaked, keep refrigerated and cook within 48 hours.

Safety Warning:
Warning: Although great care has been taken to remove all bones, some may remain

Distributor:
Specialist Foods,
Unit 701,
43 Bedford Street,
London,
WC2E 9HA,
United Kingdom.

Ingredients

Cod (Fish) (Gadus Macrocephalus) 82%, Salt

Allergen Information

Contains Fish

Brand

Captain Cook

Return to Address

Specialist Foods,
Unit 701,
43 Bedford Street,
London,
WC2E 9HA,
United Kingdom.

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Customer reviews

Overall ratings

Average 2.8 out of 5, based on 9 reviews.

Breakdown of ratings

Customer reviews, 0 total.