Casalinga Pitted Nocellara Olives

The product
Grown in the beautiful old town of Castelvetrano in Sicily, this olive is delightful as a snack. Pitted for your convenience.

The taste
Buttery, sweet and mild, we like to enjoy a bowl of these olives with a robust sheep's cheese like Pecorino and a glass of crisp white wine.

Authentic Italian taste, Approved by Gino & Marco, Suitable for vegans and vegetarians

Italy

Jar

Full Product Name:
Pitted Green Nocellara of Castelvetrano Olives in Brine

Storage:
Store in a cool, dry place, away from heat and direct light. Once opened keep refrigerated and use within 5 days.
Best before: See lid

Safety Warning:
Warning: May contain occasional pit or pit fragment

Origin:
Produced and packed in Italy

Green Nocellara of Castelvetrano Olives (53%), Water, Salt, Acids (L - Tartaric Acid, Citric Acid)

Suitable for Vegetarians; Suitable for Vegans

Casalinga

Produced and packed for:
Bonta Italia Ltd,
Herts,
CM21 9JX.

Italy

Bonta Italia Ltd,
Herts,
CM21 9JX.
bontaitalia.co.uk