Castello Di Gabbiano Dark Knight Toscana

Intense notes of ripe red berry fruit and complementary aromoas of sweet spices, coffee chocolate and vanilla. Full bodied and balanced on the palate. Pairs really well with roasted red meats, game, creamy sauces and cheese. A red blend, with a predominance of cabernet sauvignon, merlot and sangiovese, this wine appeals to and conquers all palates.



Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Italy

Bottle

Yes

Contains Sulphur Dioxide/Sulphites
Contains Sulphites

Castello

The castle vineyards snake through the clay and limestone rock-filled soil of the estate.


It is the alliance between the land and the vine that makes the difference: each vine has its own characteristics, requirements and reaction, important to be thoroughly familiar with both the grape and the land to know how to manage.


The analysis of the earth, the choice of the rootstocks and the selection of the clones, as well the pruning back and the careful, skillful handling of the vine throughout its productive cycle, makes it possible to obtain a healthy grape with uniform ripening: the quality of the grapes is at the heart of a good wine.

Beringer Blass Italia S.R.L.,
San Casciano Val Di Pesa (FI),
Italy.

Beringer Blass Italia S.R.L.,
San Casciano Val Di Pesa (FI),
Italy.

It pays homage to the Castello's kindred spirits, the standard bearers for a noble cause, the dark knights of the hills of Tuscany.
A three hundred year tradition, a particularly suitable land, with the added value of culture and technology man today can only target a very high quality production.The first historical references to Gabbiano date from the 11th century, when work began on the square tower, which was built to defend one of the most important communication routes between Florence and Siena.

Treasury Wine Estates

Sangiovese

2022

The castle vineyards snake through the clay and limestone rock-filled soil of the estate. It is the alliance between the land and the vine that makes the difference: each vine has its own characteristics, requirements and reaction, important to be thoroughly familiar with both the grape and the land to know how to manage.

Intense notes of ripe red berry fruit and complementary aromoas of sweet spices, coffee chocolate and vanilla. Full bodied and balanced on the palate

13.5

10.1

Castello di Gabbiano

Delicious on it's own or served with Roasted red meats, game, creamy sauces and cheese

The future production of some ancient wines lies in the capability to align tradition and innovation. In the cellar the comparison of past experience and today competence can make the difference. The use of modern technology enables to make the ancient actions with more control and precision.