Cauldron Cumberland Sausages

Black pepper and rosemary seasoning gives our tasty vegetarian Cumberland Sausages real bite. If you like a subtle touch of spice, these are for you. Bob them in a bap, or feast on them in casseroles and pasta. Breakfast, lunch and dinner, is served.

Perfectly peppery, High in Protein, Low Sat Fat, Veggie, Source of fibre, Vegetarian Society Approved

Discover how we care for our planet and for tasty veg filled recipes. cauldronfoods.co.uk

United Kingdom

Product Previously Frozen; Suitable for Home Freezing; Keep Refrigerated

For best results cook on the hob. Remove all packaging.
All appliances vary, these are guidelines only. Check all product is piping hot before serving.

Hob - From Chilled

10 Minutes
Preheat 1 tbsp of oil. Fry over a medium heat, turning frequently. If cooking from frozen cook for 15 minutes.

Oven cook - From Chilled

20 Minutes
Preheat oven 200°C/Fan 180°C/ Gas 6. Brush with a little oil. Place on a baking tray. Cook on the middle shelf.

Air Fry - From Chilled. 7 min
Preheat air fryer to 180°C. Brush 2 perfectly Peppery Cumberland Sauages with oil and place in air fryer in a single layer. Cook for 7 minutes, turning halfway.; Cooking Instructions - General. Remove all packaging. For best result hob cook.
All appliances vary, these are guidelines only. Check product is piping hot before serving.; Hob - From Chilled. 10 min
Preheat 1 tbsp of oil. Fry over a medium heat, turning frequently. If cooking from frozen cook for 15 minutes.; Oven cook - From Chilled. 20 min
Preheat oven to 200°C/fan 180°C/gas 6. Brush with a little oil. Place on a baking tray. Cook on the middle shelf.

Sleeve

Whole Packaging - Recycle

Full Product Name:
Cumberland sausages made from rehydrated vegetable protein with a herb & pepper seasoning

Storage:
Keep refrigerated and use by the date shown on front of pack. This product has been previously frozen and restored to chilled temperature but is suitable for home freezing. Freeze on day of purchase and keep for up to 1 month. Do not refreeze once thawed.

Usage:
3 Servings

Additional Information:
This product is packed in a protective atmosphere.

Carbon neutral - ClimatePartner 16294-2106-1001

Cauldron® and the Cauldron™ logo are trademarks belonging to Marlow Foods Limited.

Rehydrated Textured Vegetable Protein (46%) (Water, Soya Protein, Potato Starch, Wheat Gluten, Stabiliser: Dicalcium Phosphate, Wheat Starch), Rehydrated Free Range Egg White, Onion, Rapeseed Oil, Seasoning (5%) (Yeast Extract, Salt, Cracked Black Pepper, Sugar, Ground Rosemary, Barley Malt Extract, Ground Bay, Carrot Powder, Leek Powder, Rapeseed Oil), Casing (Calcium Alginate), Tapioca Starch, Soya Protein, Stabiliser: Methyl Cellulose

Contains Barley, Contains Eggs, Free From Nuts, Contains Soya, Contains Wheat
Made on a Nut free site.

Suitable for Vegetarians

Cauldron

Plants are fantastic. There are no two ways about it. In fact, when it comes to plants and veggies, there are loads of ways about it.

And that’s where Cauldron comes in. Mixing. Stirring. Concocting. Creating. Making delicious plant and veggie-based foods for you to enjoy. Full of flavour, goodness, and mind-boggling deliciousness.

Marlow Foods Ltd,
Freepost M1927,
Station Road,
Stokesley,
TS9 7BR.

Marlow Foods Limited,
Station Road,
Stokesley,
TS9 7AB.

Cauldron Consumer Care,
Marlow Foods Ltd,
Freepost M1927,
Station Road,
Stokesley,
TS9 7BR.

Marlow Foods Limited,
Station Road,
Stokesley,
TS9 7AB.
Tel: 03457 413666 or visit cauldronfoods.co.uk