Charlie Bigham's Lasagne for 2

Slow-cooked beef & pork ragù with red wine & oregano, layered with egg pasta & topped with our creamy béchamel sauce.

Oven Cook in 35 Mins

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Keep Flat; Keep Refrigerated

Delicious with garlic bread and a green salad

Oven cook - From Chilled. Electric 220°C, Fan 200°C, Gas mark 7
please don't grill!
1 Pre-heat oven. Remove the film but leave the lasagne in its wooden tray.
2 Place on a baking tray in the centre of the oven (away from any element or flame) and cook for 35 mins.
3 Leave to stand for 2 mins before serving. Make sure it's piping hot.
This recipe includes some raw ingredients and isn't suitable for microwaving. If frozen, defrost thoroughly before cooking.

Sleeve

Sleeve - Recyclable

Storage:
Please keep flat & in the fridge
Refrigerate below 5°C. Best cooked from fresh.
If freezing, do so before use by date and eat within one month.
Defrost thoroughly before cooking. For use by date, see top of pack.

Safety Warning:
WARNING: May contain bones.

Ragu (Tomatoes, Red Wine, Beef (10%), Pork (7%), Smoked Bacon (6%) (Pork, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite, Potassium Nitrate, Antioxidant: Sodium Ascorbate),Carrots, Onions, Tomato Purée, Celery,Cornflour,Parmigiano Reggiano (Milk), Garlic, Rapeseed Oil, Salt,Black Pepper, Porcini Mushroom Powder, Oregano), Béchamel (Milk, Cheddar Cheese (Milk), Double Cream (Milk), Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Cornflour, Salt, White Pepper), Pasta (Durum Wheat Semolina,Water, Free-Range Egg), Cheddar Cheese (Milk), Parsley

Contains Celery, Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, Contains Wheat
May contain Peanuts, Nuts, Sesame, Soya and Mustard.

Charlie Bigham's

Over twenty five years ago I started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will.

Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.

UK

Get in Touch:
Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.
Tel: 020 8453 9898