Charlie Bigham's Beef Bourguignon for 2

Tender British beef, slow-cooked in red wine with mushrooms & onions, served with our creamy potato dauphinoise.

Slow-cooked beef, red wine, mushrooms & onions, Potato dauphinoise, Oven cook in 30 mins, Perfect for 2

Design: bigfish.co.uk

Cannot be Microwaved; Keep Flat; Keep Refrigerated; Suitable for Home Freezing

Delicious with seasonal vegetables

Oven cook - From Chilled. Elec 220°C / Fan 200°C, Gas 7 (add 10 mins)
1 Pre-heat oven, remove film & place both wooden trays on a baking tray in the centre of the oven (away from any element or flame). Cook for 30 mins. (If cooking from frozen cook for an extra 10 mins).
2 After cooking, make sure it's piping hot.
Suitable for freezing, cook from frozen.
Not suitable for microwave or air fryer.
Please do not grill.

Sleeve

Sleeve - Recyclable

Storage:
Please keep flat & in the fridge
Refrigerate below 5°C. Best cooked from chilled.
If freezing, do so before use by date and eat within one month. Suitable for cooking from frozen.
For use by date, see top of pack.

Safety Warning:
WARNING: May contain bones.

Potatoes (Sulphites), Onions, Beef (17%), Milk, Red Wine (Sulphites), Cream (Milk), Chestnut Mushrooms, Bacon (Pork, Salt, Preservative: Sodium Nitrite, Antioxidant: Ascorbic Acid), Celery, Garlic, Port Wine, Fortified Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Rapeseed Oil, Cheddar Cheese (Milk), Butter (Milk), Cornflour, Beef Stock (Water, Beef Bones, Yeast Extract, Salt, Molasses, Tomato Purée, Rapeseed Oil, Onion Powder, Black Pepper), Grana Padano Cheese (Milk, Preservative: Egg Lysozyme), Tomato Purée, Salt, Beef Gelatine, Semi-Dried Cherry Tomatoes, Black Pepper, Parsley, Thyme, Ground Bay Leaves

Contains Celery, Contains Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Sulphur Dioxide/Sulphites, Contains Wheat
May contain Peanuts, Nuts and Sesame.

Charlie Bigham's

I started Charlie Bigham's with a simple ambition: to share my love of food and recipes discovered on my travels. Every dish is prepared in our kitchen in small batches, using the same fresh ingredients that I'd have in my own home, supplied by people we trust. If you have any ideas on what we could do even better, I'd love to hear what you think.
Charlie

Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.

hello@charliebighams.com
020 8453 9898
Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.
charliebighams.com