Chilli Chan's Spicy Sichuan Knife Cut Noodles

The Spicy Sichuan noodles are not for the faint-hearted - numbing mala peppercorns, fiery chilli heat, and rich fermented soybean paste combine for a deep, unforgettable kick.

Why You'll Love Them
- 100% vegan - no additives, no shortcuts
- Thick, satisfying texture that holds sauce beautifully
- A taste of tradition in every bite

What are Sundried Noodles?
Discover knife-cut noodles from Taiwan, known locally as Guanmiao noodles. Handmade in small batches and slowly sun-dried on traditional bamboo trays, these thick noodles are made with just wheat, water, and salt.

Our award-winning noodles are handmade in Taiwan and sun-dried on traditional bamboo trays, delivering all-natural, restaurant-quality noodles ready in minutes.

Handmade, Knife Cut, Sun-Dried, Great Taste® - 2025, Ready in 3 mins, Chilli rating - 3, Bold Taiwanese Flavours for Your Pantry, Suitable for Vegans

For full recipes and more ideas simply visit us on @chillichans or www.chillichans.com

Taiwan (Province Of China)

Spicy Mala - Easy in 3!
1. Boil 400ml of water
2. Add knife-cut noodles and cook for 3 mins
3. Drain the noodles & mix in sauce packets

Evan's Recipe Ideas
Our noodles are the perfect base - just add your favourite toppings to make them your own.
Fried egg & spring onion
A simple, soul-satisfying classic.
Spicy mala hot pot with pak choi and mushrooms
Numbing, very spicy and full of umami.
Top with our crispy chilli oil!

Box

Full Product Name:
Noodles with Sauces

Storage:
Keep in a cool, dry place. See the package for the best-before date.

Usage:
1 Servings

Noodles: Wheat Flour, Water, Salt, Sauce: Fresh Chilli, Chinese Red Pepper, Soybean Oil, Sugar, Fermented Soybeans, Star Anise, Cinnamon, Vegetarian Stock Powder, Soy Sauce (Soybeans, Wheat, Salt), Mushroom Powder, Spices, Yeast Extract, Hydrolysed Soy Protein, Liquorice Extracts, Sesame Oil

Contains Sesame, Contains Soya, Contains Wheat

Suitable for Vegans

Chilli Chan's

At Chilli Chan's, our mission is to bring authentic Taiwanese pantry staples into every home - bold, vibrant, and always with natural ingredients.

Eyan, the founder of Chilli Chan's was born in Hong Kong and grew up surrounded by the delicious food of her Taiwanese mother. Inspired by her family's culinary traditions, she set out to share bold, honest flavours with those who truly value authenticity.

Chilli Chan's Ltd,
128 City Road,
London,
EC1V 2NX,
United Kingdom.

Chilli Chan's Ltd,
128 City Road,
London,
EC1V 2NX,
United Kingdom.