Clearspring Organic Japanese Brown Rice Udon Noodles

Clearspring Organic Brown Rice Udon Noodles are satisfying, versatile, and made by a third-generation artisanal family producer. The noodles are slow dried to give them a firm texture known as koshi. Serve all year round in hot broths, stir-fries or noodle salads.

Organic, Stir-fry, soup, salad, Ready in 9 Mins, Source of protein, Low fat, Suitable for Vegans

For more info and recipes: www.clearspring.co.uk

Japan

Hob - From Ambient. To prepare bring plenty of water to the boil, add noodles (100g per serving) and stir. Simmer for 9 minutes then rinse briefly under cold water.

Bag

Full Product Name:
Traditionally Slow Dried Noodles with Wheat & Brown Rice

Storage:
Store in a cool, dry place

Additional Information:
EU Organic - JP-BIO-006, Non-EU Agriculture

Wheat Flour* (87%), Brown Rice Flour* (10%), Sea Salt, *Organically Grown

Contains Wheat

Low Fat; Organic; Suitable for Vegans

Clearspring

Clearspring Limited,
19A Acton Park Estate,
London,
W3 7QE,
UK.

Clearspring Limited,
19A Acton Park Estate,
London,
W3 7QE,
UK.