Clearspring Organic Japanese Wide Udon Noodles

Clearspring Organic Wide Udon Noodles are satisfying, versatile, and made by a third-generation artisanal family producer. The noodles are slow dried to give them a firm texture known as koshi. Serve all year round in hot broths, stir-fries or noodle salads.

Organic, Stir-fry, soup, salad, Ready in 10 Mins, Low fat, Source of protein, Suitable for vegans

For more info and recipes: www.clearspring.co.uk

Japan

Hob - From Ambient. To prepare bring plenty of water to the boil, add noodles (100g per serving) and stir. Simmer for 10 minutes then rinse briefly under cold water.

Bag

Full Product Name:
Traditionally Slow Dried Authentic Japanese Noodles

Storage:
Store in a cool, dry place

Additional Information:
EU Organic - JP-BIO-006, Non-EU Agriculture

Wheat Flour* (97%), Sea Salt, *Organically Grown

Contains Wheat

Low Fat; Organic; Suitable for Vegans

Clearspring

Clearspring Limited,
19A Acton Park Estate,
London,
W3 7QE,
UK.

Clearspring Limited,
19A Acton Park Estate,
London,
W3 7QE,
UK.