Cocco Fusilli
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500g £7.00 per kilo
£3.50£4.50
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Now £3.50, was £4.50
£3.50 (£7.00 per kilo)Now £3.50 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.Shop all Cocco
Product Information
| Beautifully textured and full of character, Cocco Bronze Cut Fusilli Pasta 500g is a classic Italian shape made to hold sauces perfectly. Produced in Fara San Martino by the historic artisan pasta maker Pastificio Giuseppe Cocco, this fusilli is bronze drawn and slow dried at low temperatures, giving it excellent bite, depth of flavour, and a clean wheat finish. Details Flavour: Delicate yet defined durum wheat taste with a firm, al dente bite Perfect with: Ragù, pesto, vegetable sauces, creamy sauces, baked pasta dishes Region: Abruzzo, Italy Why We Love It This is fusilli as it should be. The rough bronze-cut surface and tight spirals cling beautifully to sauce, while the slow drying process preserves the natural aroma of high-quality durum wheat semolina. It cooks evenly, stays firm, and delivers that reassuring artisan quality you can taste on the fork. Usage Suggestions - Toss with slow-cooked beef or pork ragù for a comforting classic - Serve with basil pesto, cherry tomatoes, and grated Parmigiano Reggiano - Pair with roasted vegetables, olive oil, and fresh herbs for a simple midweek meal - Use in baked pasta dishes with mozzarella and tomato sauce Try It Today Add this artisan fusilli to your cupboard and enjoy restaurant-quality pasta nights at home. |
Country of origin
| Italy |
Nutritional data
Per 100g / Per 100ml:
Energy Kj 1507 KJ
Energy Kcal 360 KCal
Fat g 1,5 g
(of which saturates) g 0,3 g
Carbohydrates g 70,2 g
(of which sugars) g 3,4 g
Fibre g
Protein g 13 g
Salt g 0,01 g
Storage
| Room temperature |
Preparation and Usage
| Cook the fusilli in a large pan of well-salted boiling water for around 12 minutes, stirring occasionally, until al dente. Drain and dress immediately while hot, allowing the bronze-cut spirals to capture and hold your chosen sauce. This shape is ideal for both smooth and chunky sauces, from slow-cooked meat ragus to vegetable-based or creamy dressings. It also works beautifully in baked pasta dishes, where the ridges help lock in flavour, or simply tossed with extra virgin olive oil, herbs, and grated cheese for a simple, satisfying meal. |
Package type
| Printed film in polipropylen (suitable for direct contact with aliments) , external cardboard |
Ingredients
Durum Wheat Semolina and Water
Allergen Information
May contain traces of soy and mustard.
Dietary Information
No additives nor preservatives
Brand
Cocco
Manufacturer
| Zona Artigianale 15, Fara San Martino (CH), 66015 Italy |
Country of Packing
| Italy |
Return to Address
| Just Gourmet Foods, Unit 1B, 111 Chertsey Road, Byfleet, KT14 7AX |
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